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This simple recipe gives this mild fish a rich taste that'll wow you! Easy for anyone of any cooking level to prepare.
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A delicious mix of chicken, pesto, veggies, and cheese all melted together on flavorful focaccia bread. Simple, fast, and very tasty - a nice change from normal sandwiches.
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Try this for breaded pork tenderloin that is lightly crunchy on the outside, tender and juicy with a hint of Mediterranean spice on the inside.
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This is a great twist on the classic grilled cheese. Each sandwich is dipped in a savory egg coating and then pan-fried to a crispy golden brown.
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Peach cobbler is made even easier by using white bread. An interesting twist on a delicious dessert.
Ingredients: peaches, crusts, sugar, flour, egg, margarine
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You can easily make a single serving of meatloaf with this fast and simple recipe.
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Avocado mashed with lime juice and pickled chiles gives this classic triple-decker sandwich regional flavor.
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This easy-to-prepare eggplant appetizer tastes great and can be made a little bit ahead of time. It goes especially well with roasted pork tenderloin and pasta.
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For your next Irish brunch, make this 'French' toast Irish-style with a bit of whiskey and some Irish cream liqueur.
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Using a large muffin pan allows the mini meat loaves to cook faster and makes portion sizing easier, plus your kids won't know you hid some veggies in there too!
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Instead of using bread, try serving this light dish on a bed of greens, tossed with pasta, or stirred into couscous.
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Cream cheese and raspberry jam sandwiches are transformed into wonderful slices of stuffed French toast! Feel free to experiment with this recipe - it's very versatile.