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A very lemony dressing is poured over the still warm potatoes, and then green onions, parsley, and celery are mixed in. Chill before serving.
A very lemony dressing is poured over the still warm potatoes, and then green onions, parsley, and celery are mixed in. Chill before serving.
Ingredients:
potatoes, eggs, lemon juice, vegetable oil, sugar, salt, worcestershire sauce, mustard, black pepper, mayonnaise, green onions, celery, parsley
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Delicious pork loin roasted with bacon that the whole family will love. Serve with potatoes or any of your favorite veggies.
Delicious pork loin roasted with bacon that the whole family will love. Serve with potatoes or any of your favorite veggies.
Ingredients:
roast, olive oil, bacon, chicken stock, rosemary, thyme, basil leaves, sage, cloves, pearl onions
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Get Hungarian Pancake Recipe from Food Network
Get Hungarian Pancake Recipe from Food Network
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Wild rice is mixed with a variety of colorful vegetables in a simple vinaigrette dressing creating a salad that will be the star of the party at your next pot luck.
Wild rice is mixed with a variety of colorful vegetables in a simple vinaigrette dressing creating a salad that will be the star of the party at your next pot luck.
Ingredients:
water, peas, marinated artichoke, black olives, tomatoes, parsley, green onions, balsamic vinegar, canola oil, sugar
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This French onion soup is made with sweet caramelized onions, rich cheese, and an American twist that makes this classic an easy and delicious recipe for a rainy day.
This French onion soup is made with sweet caramelized onions, rich cheese, and an American twist that makes this classic an easy and delicious recipe for a rainy day.
Ingredients:
butter, yellow onions, dry sherry, sherry vinegar, chicken broth, beef broth, thyme, french bread, cheddar cheese, monterey jack
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Succulent braised lamb shanks slow cooked in a red wine, tomato, and fresh basil sauce. Serve with mushroom risotto and grilled zucchini.
Succulent braised lamb shanks slow cooked in a red wine, tomato, and fresh basil sauce. Serve with mushroom risotto and grilled zucchini.
Ingredients:
white onions, lamb, dry red wine, balsamic vinegar, olive oil, cloves, fruit, tomatoes, basil, salt, black pepper
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Get Shrimp with Cilantro Pesto Recipe from Food Network
Get Shrimp with Cilantro Pesto Recipe from Food Network
Ingredients:
lime, cilantro leaves, green onions, pecans, garlic, sugar, vegetable oil, olive oil, shrimp
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Quinoa, butternut squash, zucchini, cranberries, and dried apricots add flavor and color to a pilaf-like dish that's vegetarian and gluten-free.
Quinoa, butternut squash, zucchini, cranberries, and dried apricots add flavor and color to a pilaf-like dish that's vegetarian and gluten-free.
Ingredients:
vegetable stock, quinoa, olive oil, butternut squash, zucchinis, green onions, apricots, cranberries, parsley, lime
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Get Janette's Drunken-Pig Home-Fries Recipe from Food Network
Get Janette's Drunken-Pig Home-Fries Recipe from Food Network
Ingredients:
kielbasa, beer, olive oil, mushrooms, onions, red bell pepper, green bell pepper, potatoes, barbecue sauce, parsley leaves
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Korean tacos are made with spare ribs marinated in sweet, spicy, and savory flavors, slow cooked, and topped with a a fusion of condiments.
Korean tacos are made with spare ribs marinated in sweet, spicy, and savory flavors, slow cooked, and topped with a a fusion of condiments.
Ingredients:
soy sauce, water, sugar, white vinegar, green onions, white onion, sesame oil, red pepper, sesame seeds, cloves, black pepper, pork spareribs
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Greek spinach pie, made with buttery phyllo dough and a rich cheese and spinach filling, bakes up golden brown in the oven.
Greek spinach pie, made with buttery phyllo dough and a rich cheese and spinach filling, bakes up golden brown in the oven.
Ingredients:
butter, spinach, green onions, eggs, cottage cheese, feta cheese, dill weed, phyllo dough
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Get Chicken Breasts Chasseur (Supremes de Volaille Chasseur) Recipe from Food Network
Get Chicken Breasts Chasseur (Supremes de Volaille Chasseur) Recipe from Food Network
Ingredients:
bone, olive oil, carrot, onions, veal, button mushrooms, shallots, cognac, dry white wine, tarragon