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Yummy pumpkin cookies with spices and butterscotch morsels. Moist and delicious.
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Before the buttery and sweet filling is poured into the homemade pie shell, pecans and semisweet chocolate chips are sprinkled over the bottom of the pastry. So as the pie bakes, the chocolate melts and mingles with the filling and makes a wonderful taste surprise. Serve with freshly whipped cream and a spoonful of chocolate chips.
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My late mother-in-law, Suzanne Wilson, always made these at christmas time. She said the name is because “it’s what you serve when the Bishop comes to tea.” She...
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A decadent blend of buttery, bourbon-accented caramelized filling and crunchy pecans, this luscious pie has New Orleans bayou country richness in every bite.
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Shortbread cookies with chocolate chips and pecans. If you don't like pecans, you could add toasted coconut instead. Don't be put off by the amount of butter, this recipe makes a very large batch.
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These coconut macaroons are dipped in chocolate and taste like they came from the bakery.
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These cookies are great...you get a double dose of chocolate! My kids love them.
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This is a secret family recipe for chocolate chip cookies! Everyone who tries them begs for more. Enjoy!!
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These cookies are quick and easy to bake with pecans, chocolate chips, and white chocolate, making the perfect melt-in-your-mouth munchies!
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Peanut butter and chocolate chip cookies made with natural peanut butter and kosher salt.
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Reminds one of that yummy ice cream flavor.