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Honey and a hint of cinnamon add sweetness and spice to these cornbread muffins, and sour cream makes them tender and moist.
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Pumpkin biscotti with pecans, flavored with cinnamon, ginger, and nutmeg, are so nice for dipping into coffee or hot cider. They make great little gifts, too.
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Yummy chocolate, oats and cinnamon flavor these easy cookies.
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This recipe makes a soft, spicy cookie with a nutty crunch!
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The base is cooked up on the stove with lots of spices, condensed milk, and egg until thick and creamy. Pumpkin puree is folded in, and then this rich filling is poured into a graham cracker crust. The fridge does the rest. Garnish with whipped cream and candied ginger.
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Get Sweet and Savory Popcorn Recipe from Food Network
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Cherry pie filling is baked in a deep-dish pie crust, crowned with a spiced crumb topping and sliced almonds.
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This moist pumpkin spice cake is baked in a sheet pan so it's perfect for serving a crowd. Top it with your favorite cream cheese frosting and serve it at your next potluck.
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Fresh figs are the star of these easy thumbprint cookies that combine honey, vanilla, and cinnamon to make yummy, kid-pleasing snacks.
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Orange juice concentrate and vanilla ice cream are beaten into half-and-half, flavored with a bit of cinnamon and nutmeg, and spooned into a home-made graham cracker crust. Freeze and garnish it with whipped cream and orange sections.
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This is a yummy muffin recipe that has become an annual tradition, especially for fall and Halloween class parties. Especially tasty when they are still warm, these pumpkin muffins are full to brimming with chocolate chips!
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This is a fabulous, quick recipe that has it all: oatmeal cookie and gooey chocolate covering. No one will say, 'None for me, thanks.'