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Get Vacherin Recipe from Food Network
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Spinach, fruit, milk, and honey are blended together in this lean and green smoothie for a great start to the day or between meals.
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Very easy recipe and light texture. Great summer dessert recipe. To make 2 pies, multiply recipe by 1.5.
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A pretty strawberry dessert made with angel food cake and rich, creamy mascarpone cheese shows off its colors in a glass trifle dish.
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Fresh rhubarb is cut into small pieces and piled into a prepared crust. A creamy custard filling is stirred up with eggs, a bit of milk, flour, sugar and nutmeg, and then it 's poured over the rhubarb. The pie is slipped into the oven for an hour until the custard is set. Cool it slightly before serving.
Ingredients: pie shell, rhubarb, sugar, flour, nutmeg, eggs, milk
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Tender pork pieces are marinated quickly in a teriyaki mixture, then grilled.
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Start with a prepared graham cracker pie crust and fill it with a mixture of sweetened condensed milk, egg yolks, and lemon juice to get a simple dessert item.
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The name says it all! Fresh asparagus is simmered with garlic and light cream, and served atop linguine pasta. Serve with shredded cheese, if desired.
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Get Buttery Herbed Potatoes Recipe from Food Network
Ingredients: potatoes, onion, butter, rosemary
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Zucchini enchiladas are great way to enjoy fresh garden vegetables.
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Shortbread is not only one of the easiest desserts you can possibly make, it’s also one of the most adaptable As long as you keep the butter-to-flour ratio constant (1 stick butter to 1 cup flour), everything else is negotiable You can reduce or increase the sugar and salt, or mix in any type of flavoring from citrus zest to vanilla to herbs and spices
Ingredients: flour, sugar, salt, butter
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This is the perfect make-ahead pie because the refrigerator does all the work. Simply stir all the ingredients -cream cheese, crushed pineapple, pineapple gelatin, and whipped topping -and pour this delicious filling into a graham cracker crust. Chill for several hours and serve.