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These no-bake energy bites made with oats, peanut butter, and macadamia nuts are loaded with flavor and are a great portable snack.
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This is a classic recipe I use and love. Nutritional yeast is substituted for the traditionally used dairy. Tasty on pasta, bread, sandwiches, omelets, etc. Try adding sun-dried tomato slices post-completion for an added boost of rich flavor. P.S. - It also freezes beautifully.
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This traditional Sicilian dish makes a festive main course, especially when served from a giant platter Sweet and savory flavors mingle beautifully here, with currants, raisins, saffron and pine nuts Aromatic wild fennel fronds and fresh sardines are preferred, but even if made with cultivated fennel and canned sardines, this is a magnificent dish.
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Get Fresh Basil Paste Recipe from Food Network
Ingredients: cloves, olive oil, pine nuts
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Get Maple Nut Coffee Ice Cream Dessert Recipe from Food Network
Ingredients: coffee, mixed nuts, maple syrup
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This is super easy and so delicious.
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Get Iced Cinnamon Roll Coffee Cake Recipe from Food Network
Ingredients: butter, sugar, cinnamon, nuts
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Get Coconut-Mango-Macadamia Nut Bark Recipe from Food Network
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Make your own chocolate-nut clusters in the slow cooker--this versatile recipe allows for any mixture of nuts so try your favorites or whatever you have on hand.
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Get Marshmallow-Nut Brownies Recipe from Food Network
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Get Marshmallow-Nut Brownies Recipe from Food Network
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Get Nut Clusters Recipe from Food Network