Search Results (1,034 found)
cooking.nytimes.com
Here is a spice-perfumed braised chicken dish that is greater than the sum of its parts, with complex flavor that belies the ease of preparation As a bonus, you can prepare it up to 2 days in advance, since it reheats beautifully.
Here is a spice-perfumed braised chicken dish that is greater than the sum of its parts, with complex flavor that belies the ease of preparation As a bonus, you can prepare it up to 2 days in advance, since it reheats beautifully.
Ingredients:
bone, saffron threads, lemon juice, onion, tomato, coriander seeds, fennel seeds, green cardamom, white wine, apricots, lemons, pine nuts
www.allrecipes.com
This recipe is very very tasty, add to any kind of pasta or on pizza dough for a great meal!
This recipe is very very tasty, add to any kind of pasta or on pizza dough for a great meal!
Ingredients:
basil leaves, feta cheese, parmesan cheese, pine nuts, artichoke heart, tomatoes, olive oil, salt and black pepper
www.allrecipes.com
These no-bake energy bites made with oats, peanut butter, and macadamia nuts are loaded with flavor and are a great portable snack.
These no-bake energy bites made with oats, peanut butter, and macadamia nuts are loaded with flavor and are a great portable snack.
www.allrecipes.com
This is a classic recipe I use and love. Nutritional yeast is substituted for the traditionally used dairy. Tasty on pasta, bread, sandwiches, omelets, etc. Try adding sun-dried tomato slices post-completion for an added boost of rich flavor. P.S. - It also freezes beautifully.
This is a classic recipe I use and love. Nutritional yeast is substituted for the traditionally used dairy. Tasty on pasta, bread, sandwiches, omelets, etc. Try adding sun-dried tomato slices post-completion for an added boost of rich flavor. P.S. - It also freezes beautifully.
cooking.nytimes.com
This traditional Sicilian dish makes a festive main course, especially when served from a giant platter Sweet and savory flavors mingle beautifully here, with currants, raisins, saffron and pine nuts Aromatic wild fennel fronds and fresh sardines are preferred, but even if made with cultivated fennel and canned sardines, this is a magnificent dish.
This traditional Sicilian dish makes a festive main course, especially when served from a giant platter Sweet and savory flavors mingle beautifully here, with currants, raisins, saffron and pine nuts Aromatic wild fennel fronds and fresh sardines are preferred, but even if made with cultivated fennel and canned sardines, this is a magnificent dish.
Ingredients:
bread crumbs, fennel fronds, golden raisins, currants, white wine, saffron, onion, fennel bulbs, anchovy, fennel seeds, coriander seeds, garlic, red pepper flakes, sardines, spaghetti, pine nuts, parsley
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Get Fresh Basil Paste Recipe from Food Network
Get Fresh Basil Paste Recipe from Food Network
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Get Maple Nut Coffee Ice Cream Dessert Recipe from Food Network
Get Maple Nut Coffee Ice Cream Dessert Recipe from Food Network
www.allrecipes.com
This is super easy and so delicious.
This is super easy and so delicious.
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Get Iced Cinnamon Roll Coffee Cake Recipe from Food Network
Get Iced Cinnamon Roll Coffee Cake Recipe from Food Network
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Get Coconut-Mango-Macadamia Nut Bark Recipe from Food Network
Get Coconut-Mango-Macadamia Nut Bark Recipe from Food Network
www.allrecipes.com
Make your own chocolate-nut clusters in the slow cooker--this versatile recipe allows for any mixture of nuts so try your favorites or whatever you have on hand.
Make your own chocolate-nut clusters in the slow cooker--this versatile recipe allows for any mixture of nuts so try your favorites or whatever you have on hand.
www.foodnetwork.com
Get Marshmallow-Nut Brownies Recipe from Food Network
Get Marshmallow-Nut Brownies Recipe from Food Network