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Still quite convenient, this version incorporates onion flavoring with rice, mushrooms and your choice of chicken pieces.
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Avgolemono is a classic sauce of chicken broth, egg yolks, and lemon juice; the addition of a bit more chicken broth, rice, and shredded chicken turns it into a satisfying soup.
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This recipe makes a very flavorful chilled side salad filled with rice and vegetables, and dressed with oil and vinegar.
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Get "Pearl Balls" - Pork Meatballs in Sticky Rice Recipe from Food Network
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Four simple ingredients go into this creamy casserole. Feel free to add fresh or frozen vegetables for a convenient one-dish meal.
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This colorful spicy side dish goes perfect with kabobs, especially with cherry tomatoes; the color combo is most appealing. Lamb is a good accompaniment.
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Canned tuna and cooked rice are baked into a souffle in this long-time family favorite.
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Try this tasty recipe for fried rice croquettes filled with Parmesan cheese and marinara sauce.
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Seasoned rice and chicken cook together with vegetables for a satisfying single-skillet meal.
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In this traditional soup, Korean rice cakes (garae tteok) are simmered in beef broth and topped with thin strips of egg and crispy seaweed.
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A white wine cocktail light enough to sip throughout the afternoon.
Ingredients: dry white wine, club soda
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Get Mexican Red Rice (Arroz Rojo) Recipe from Food Network