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This quick and easy broccoli bacon salad will convert all the broccoli-haters into broccoli-lovers after taking just one bite.
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This smooth and creamy dressing has the pungency of lemon juice and red wine vinegar and the sweet spiciness of oregano and garlic.
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These delicious Cereal bars are always a hit. Easy and quick to make.
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This quick bread is made with mashed sweet potato, brown sugar, and cinnamon.
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This classic cocktail from Cuba is packed with fresh mint, lime juice, and rum and topped with club soda.
Ingredients: sugar, mint, club soda, lime halved, rum, ice
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Get Halvah Whipped Cream with Armenian Arak Coffee Recipe from Food Network
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Get Radish Salad Recipe from Food Network
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This basic homemade dinner roll recipe is the only one you'll ever need. It makes soft, sweet dinner rolls, and can also be used for cinnamon rolls.
Ingredients: water, milk, egg, butter, sugar, salt, flour, yeast
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A recipe for making your own cured salmon at home.
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This homemade yellow mustard recipe gives a spicy bite to hot dogs or soft pretzels.
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Tastes like a pretzel, looks like a roll.