Search Results (19,648 found)
www.chowhound.com
Tender and juicy teriyaki chicken. The flavor of the beer matches sweet sour sauce very well.
www.chowhound.com
The crunchy bottom takes rice to a new level.
www.foodnetwork.com
Get Oyster Shooters Recipe from Food Network
www.allrecipes.com
This is a lovely cake to make when peaches are ripe. It is a lemon cake filled with fresh peach slices.
www.foodnetwork.com
Get Veggie Lover's Club Sandwich Recipe from Food Network
www.foodnetwork.com
Get Country Bread Stuffing Recipe from Food Network
cooking.nytimes.com
Crepes make delicious, easy finger foods Cut them in half, top with a filling, then fold them in half and again in half, so they’re like little coronets These thin pancakes are easy to make in today’s heavy nonstick crepe pans
www.allrecipes.com
This easy quick bread gets plenty of flavor from sun-dried tomatoes, Cheddar cheese, onion, garlic and herbs.
www.allrecipes.com
A great twist on the classic Canadian Nanaimo bar, these no-bake cherry Nanaimo bars have a maraschino cherry-flavored middle layer.
www.allrecipes.com
Indian fry bread is great for tacos, but you can also sprinkle it with cinnamon and sugar or top it with hazelnut spread for a tasty dessert!
Ingredients: breads, flour, yeast, sugar, salt, water, butter, oil
www.allrecipes.com
This is a simple butter cake with almonds on bottom and dark rum sprinkled over the baked cake.
www.allrecipes.com
Just flour, yeast, sugar, salt and water in the right proportions make this basic bread a winner. The recipe makes three loaves, so you can freeze what you cannot use or give them away to your friends.
Ingredients: water, sugar, yeast, salt, flour