Search Results (20,678 found)
Parsnip and Mushroom Soup
Parsnip and Mushroom Soup
www.allrecipes.com
A hearty winter soup made with root vegetables such as parsnips, carrots, and onions, this dish is enriched by the earthy flavor of portobello and shiitake mushrooms, plus fresh garlic, thyme and tarragon.
Ingredients: olive oil, carrots, celery ribs, white onion, portobello mushroom, chicken broth, parsnips, shiitake mushrooms, cloves, tarragon, thyme, salt
Toasted Coriander Spiced Red Snapper
Toasted Coriander Spiced Red Snapper
www.foodnetwork.com
Get Toasted Coriander Spiced Red Snapper Recipe from Food Network
Ingredients: olive oil, onions, green bell pepper, red bell pepper, bell pepper, cloves, tomatoes, oregano, butter, cilantro, coriander seeds, green plantain, snapper
Jerk Turkey Legs
Jerk Turkey Legs
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Get Jerk Turkey Legs Recipe from Food Network
Ingredients: vegetable oil, thyme leaves, brown sugar, allspice, juice, cloves, habanero peppers, ginger, scallions, turkey, cilantro
Healthy Tartar Sauce
Healthy Tartar Sauce
www.allrecipes.com
This tartar sauce replaces pickles with fresh cucumbers, onion, and garlic.
Ingredients: egg yolk, mayonnaise, cucumber, lemon, onion, white vinegar, mustard, garlic
Grilled Corn with Cayenne, Lime, and Cotija Recipe
Grilled Corn with Cayenne, Lime, and Cotija Recipe
www.chowhound.com
A recipe for grilled corn on the cob Latin-style.
Ingredients: mayonnaise, garlic, salt, cayenne pepper, cotija cheese, corn husks, lime
Asparagus Cashew Rice Pilaf
Asparagus Cashew Rice Pilaf
www.allrecipes.com
Toasted cashews and tender asparagus are mixed with seasoned jasmine rice and cooked pasta.
Ingredients: butter, spaghetti, onion, garlic, jasmine rice, vegetable broth, asparagus, cashew
Naan
Naan
www.allrecipes.com
This recipe makes the best naan I have tasted outside of an Indian restaurant. I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain.
Ingredients: yeast, water, sugar, milk, egg, salt, bread flour, garlic, butter
Grilled Deviled Chickens Under a Brick
Grilled Deviled Chickens Under a Brick
www.delish.com
Grilling these chickens under a heavy weight will help them cook quickly and evenly, leaving them crisp and juicy.
Ingredients: chickens, lemons, garlic, red pepper flakes, thyme, rosemary, olive oil
Chili Potato Burritos
Chili Potato Burritos
www.allrecipes.com
You can use any kind of chili pepper you like - I like poblano or chipotle the best. Buy them dried and put them in your blender to make powder! Serve warm with a dollop of sour cream if desired. You can substitute taco sauce for enchilada sauce.
Ingredients: potatoes, colby, chili powder, cumin, garlic, flour tortillas, enchilada sauce
Duck Stock and Confit Recipe
Duck Stock and Confit Recipe
cooking.nytimes.com
This recipe is by Mark Bittman and takes 24 hours, largely unattended.. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: duck, garlic, thyme, shallot, onion, carrot, celery ribs, bay leaf
Pasta and Veggies in Coconut Oil
Pasta and Veggies in Coconut Oil
www.allrecipes.com
Frozen vegetables, pasta, and coconut oil are combined to create this quick and easy dinner that is a fresh twist on pasta tossed in oil.
Ingredients: elbow macaroni, mixed vegetables, coconut oil, garlic powder, parmesan cheese
Jamaican Jerk Hot Wings
Jamaican Jerk Hot Wings
www.delish.com
The addition of Jamaican jerk paste gives hot wings a whole new level of spicy flavor.
Ingredients: flour, salt, garlic, onion, thyme, chicken, hot sauce, butter, jerk