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A healthy creamy mashed cauliflower recipe.
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This recipe is by Julia Reed and takes 30 minutes, plus 2 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Get Salad Tacos Recipe from Food Network
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This salmon-studded, creamy cream cheese dip is seasoned with lemon juice, dill, and seafood seasoning.
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This kid-pleasing casserole tastes like a cheeseburger and fries.
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Mediterranean flavors such as sun-dried tomatoes, kalamata olives, capers, artichoke hearts, tomatoes and white wine simmer together to flavor chicken breasts in this mouthwatering slow-cooker dish. 
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This is a creamy, tender and very tasty chicken dish. Cooking it in the slow cooker makes it so easy!
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Goat cheese and salami? Yes, the two taste wonderful together and on pasta.
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Make these sweet and spicy chicken tacos for your next taco night.
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Using brown rice in sushi is a great way to make the dish a little healthier.
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Creamy Brie cheese, turkey slices, and cranberry sauce make these mouthwatering paninis with Thanksgiving leftovers, brilliantly repurposed!