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Kids and a few adults we know love this breakfast treat. An egg is fried in the center of a slice of bread with a hole cut out of it.
Ingredients: butter, bread, egg
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Warm up the kitchen on a holiday morning with a ham, egg, and cheese casserole for a filling and rich breakfast dish.
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Sandwich scrambled eggs between two slices of toast with a little mustard and mayo in this recipe that's been handed down through the generations.
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Combining breakfast sausage, dry mustard, and Cheddar cheese, this keto egg casserole is easy to make ahead of time as a filling breakfast.
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Crispy egg rolls are filled with a spicy South-of-the-Border seasoned ground beef and cheese mixture, then wok fried to crisp the wrappers. A vegetarian version of ground beef can also be used in the filling.
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A wonderful pie straight from the heart of Mississippi.
Ingredients: sugar, flour, eggs, vanilla, milk
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In this Pennsylvania Dutch dish, buttery fried bread chunks are cooked with scrambled eggs.
Ingredients: eggs, milk, salt, butter, baguette
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Rich buttery dough with eggs is mixed with bacon pieces and deep fried to puffy deliciousness in Chef John's Bacon and Egg Doughnuts.
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The perfect combination of eggs, sausage, bread, and cheese. Tender, delicious, and the family likes it!
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Eggs, milk, sugar, and a bit of vanilla turn magically into a thick, creamy custard pie that can be whipped up in an hour. Serve it warm with a caramel sauce or chilled with fresh strawberries.
Ingredients: eggs, milk, vanilla, sugar, salt, pastry
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This an awesome roll that has that great taste of pesto. Serve it with soy sauce, wasabi and pickled ginger.
Ingredients: white rice, water, eggs, nori, basil pesto
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A rich yeast bread is braided and decorated with raw eggs before baking. Dying the eggs beforehand adds a festive touch to the finished bread.
Ingredients: flour, sugar, salt, yeast, milk, butter, eggs