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Get Guinea Hen Breast, Chanterelles and Polenta Recipe from Food Network
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Get Baked Ham With Spiced Cherry Glaze Recipe from Food Network
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Get Farro with Asparagus, Hazelnuts and Kale Topped with Roasted Mushrooms Recipe from Food Network
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Get Grilled Marinated London Broil Recipe from Food Network
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Get Classic French Mussels Recipe from Food Network
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Here's an impressive, yet simple recipe. The sauce easily comes together in the same pan used for the chicken, picking up all the lovely chicken-y bits left from the sautéing.
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This caramelized onion soup thickened with bread crumbs is made with white wine and cinnamon-spiced chicken broth.
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Pork chops are browned then served in a cranberry and white wine sauce with fresh herbs. This is a quick and easy meal that is suitable for company or a weeknight dinner.
cooking.nytimes.com
This recipe is by Melissa Clark and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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White chicken chili using dry great northern beans cooked in a multi-functional pressure cooker such as Instant Pot®.
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Get Sausage Stuffed Quail Recipe from Food Network