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Ginger, gin, and soy sauce make a tangy marinade for these chicken wings before being deep fried.
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Get Mocha Semifreddo Recipe from Food Network
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Crunchy, golden fried shrimp make an easy appetizer your guests will love. Serve it with your favorite dipping sauce.
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Eggplant and yellow squash are combined with onions, bread crumbs and green chiles, and baked with a cheesy cracker crust.
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Quickly prepared with jam, soup mix and bottled salad dressing, this chicken will surprise you with its intricate melding of flavors.
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These Greek-style chicken burgers surprise with a feta cheese filling.
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A classic cake is turned into fudge.
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Flavorful corned beef makes these appetizer-sized sliders a real treat.
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This method works equally well with chicken, pork or beef.
Ingredients: egg, salt, bread crumbs, sage, veal, butter, lemon
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My father loves mushrooms and this is his favorite appetizer. Goes well with a Holiday meal.
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This is the real deep dish pizza dough that's used in Chicago. The real thing is nothing like bread, or even pizza dough. It is a buttery, flaky crust.
Ingredients: yeast, sugar, water, flour, corn oil, salt
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The dressing makes the difference in this salad. Mayonnaise, a bit of milk, and a package of dry ranch salad dressing mix combine to make a delicious dressing for the tuna, peas, carrots, and cooked macaroni. Chill and serve to six.