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Make a simple layer cake in 4 steps with 5 ingredients. This has no vanilla extract and no milk. Frost or decorate as desired.
Make a simple layer cake in 4 steps with 5 ingredients. This has no vanilla extract and no milk. Frost or decorate as desired.
www.allrecipes.com
Very easy cobbler. Designed for the laid back person looking for a recipe that tastes like it took a lot of work. Great for other fruits too, enjoy the easy life!
Very easy cobbler. Designed for the laid back person looking for a recipe that tastes like it took a lot of work. Great for other fruits too, enjoy the easy life!
cooking.nytimes.com
Thanks to a bottle of beer, this crazy-easy, one-bowl bread has the yeasty taste and texture of a traditional risen loaf but without any of the toil It is also tender and incredibly moist We like it served with a bowl of hearty winter stew or toasted, with butter, for breakfast.
Thanks to a bottle of beer, this crazy-easy, one-bowl bread has the yeasty taste and texture of a traditional risen loaf but without any of the toil It is also tender and incredibly moist We like it served with a bowl of hearty winter stew or toasted, with butter, for breakfast.
www.foodnetwork.com
Get Drop Biscuits Recipe from Food Network
Get Drop Biscuits Recipe from Food Network
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Quick and easy flavorful banana cake. Frost with whipped cream, if desired.
Quick and easy flavorful banana cake. Frost with whipped cream, if desired.
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Get Buddy's Fish Hash Recipe from Food Network
Get Buddy's Fish Hash Recipe from Food Network
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This recipe for Israeli tahini cookies is quick and easy to prepare using only 5 simple ingredients producing a lightly sweet dessert.
This recipe for Israeli tahini cookies is quick and easy to prepare using only 5 simple ingredients producing a lightly sweet dessert.
www.allrecipes.com
A traditional North American treat. Serve with jam or honey.
A traditional North American treat. Serve with jam or honey.
www.delish.com
Tina Ujlaki adapted this crunchy, buttery, slightly salty brittle from a recipe by pastry chef Karen DeMasco of New York City's Craft.
Tina Ujlaki adapted this crunchy, buttery, slightly salty brittle from a recipe by pastry chef Karen DeMasco of New York City's Craft.
www.allrecipes.com
This is my late mother-in-laws recipe for noodles -- her favorite for flavor and because they don't spring back when you roll them. At every family gathering she'd make the best Chicken and Noodles, dropping her prepared noodles into homemade chicken broth along with shredded cooked chicken, then serving them over mashed potatoes. I've made them many times and everyone loves them. When making multiple batches, and lacking counter space, I hang the rounds on clean plastic hangers to dry.
This is my late mother-in-laws recipe for noodles -- her favorite for flavor and because they don't spring back when you roll them. At every family gathering she'd make the best Chicken and Noodles, dropping her prepared noodles into homemade chicken broth along with shredded cooked chicken, then serving them over mashed potatoes. I've made them many times and everyone loves them. When making multiple batches, and lacking counter space, I hang the rounds on clean plastic hangers to dry.
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Get Cheddar Scallion Waffles and Dijon Buttermilk Fried Chicken Recipe from Food Network
Get Cheddar Scallion Waffles and Dijon Buttermilk Fried Chicken Recipe from Food Network
Ingredients:
buttermilk, dijon mustard, smoked paprika, cayenne pepper, salt, fryer chicken, flour, baking soda, mustard, sugar, baking powder, cheddar, butter, eggs, scallions
www.simplyrecipes.com
It's the same classic chocolate cake you love, but with more of that decadent, gooey coconut-pecan topping. Plus, it's way easier to make because you don't have all those layers to deal with. Win!
It's the same classic chocolate cake you love, but with more of that decadent, gooey coconut-pecan topping. Plus, it's way easier to make because you don't have all those layers to deal with. Win!
Ingredients:
flour, cocoa, baking powder, baking soda, salt, water, baking chocolate, espresso, sugar, eggs, canola oil, vanilla, egg yolks, evaporated milk, brown sugar, butter, coconut, pecans