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Fried shrimp, in a sea of Parmesan cream sauce, over a bed of angel hair. Heavenly.
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Today Show contributor Joy Bauer shares a trimmed-down version of her favorite sandwich recipe from her youth: a meatball sub.
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Get Stuffed Shells with Arrabbiata Sauce Recipe from Food Network
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One bowl of this hearty soup provides three of the recommended five daily servings of vegetables.
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Guy Fieri likes to put his own spin on tradition, giving this otherwise classic holiday dish an Italian twist.
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This lighter skinny version of Greek moussaka uses chicken, roasted eggplant, and a Greek yogurt topping that turns golden brown and bubbly.
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Get Mini Cauliflower Pizzas Recipe from Food Network
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Slice this thick meat pie and discover layers of Italian sausage, salami, sliced ham, hard-cooked eggs, and Italian cheeses encased in a tender pastry crust.
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Get Pasta Primavera with Peas, Asparagus and Kale Recipe from Food Network
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Get Neelys Egg Benedict on a Pork Croquette Recipe from Food Network
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Get Supreme Ravioli Pizza Bake Recipe from Food Network