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This chicken stuffed with light cream cheese, prosciutto, and basil is easy to make and delicious.
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Sommelier Clint Sloan of McCrady's in Charleston, South Carolina, swears by this easy short ribs recipe, adapted from the Joy of Cooking, because it brings out the flavors in the braising wine.
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This homemade blue cheese dressing is delicious over a green salad, but drizzle it over a steak with fried onions for a real treat.
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A white wine marinade adds a slightly fruity touch to chicken and vegetables seared in teriyaki sauce.
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Ground beef and sausage are the main ingredients of this spicy sandwich filling. The heat level can be upped even further by adding hot pepper sauce.
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The dill sauce in this recipe is a great beginning for any type of vegetable sandwich you like. Use our suggestions or choose what you have on hand or what's in season.
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Chicken breasts topped with Swiss cheese and baked in a creamy white wine sauce. I made this dinner for my senior prom date almost 20 years ago. She is but a distant memory, while this chicken dish is a HIT when I have the men over for dinner parties! If desired, serve with mixed greens tossed with pecans, a fruit vinaigrette and crumbled blue cheese. Add herbed egg noodles and a crusty bread, and you've got a meal made in heaven!
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Get Saffron Risotto with Butternut Squash Recipe from Food Network
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Asian-inspired flavors with a French technique give this dish its own unique spin. It's easy to make as well!
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A comforting weeknight meal, breaded pork chops are baked and served with a mushroom and white wine sauce. This recipe is made healthier using non-fat milk.
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Get Hurry Curry Cauliflower Recipe from Food Network