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From the garlic capital of the universe.
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These moist zucchini bars are packed with fresh shredded zucchini, walnuts, cloves, and cinnamon and dressed with an easy spiced cream cheese frosting.
cooking.nytimes.com
When the chef Danielle Oron was growing up in the New Jersey suburbs, she knew that her Israeli family’s habits of dousing vanilla ice cream with tahini and spreading halvah on toast would be considered odd Sesame has long been shunned in American desserts, but its addition to a confection can add a nutty, salty undertone, and sesame desserts are now popping up all over the place These chocolate chip cookies, developed by Ms
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Get Peppernuts Recipe from Food Network
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These homemade blueberry muffins are light, fluffy, and PACKED with blueberries! They're an all-time favorite, perfect for weekend brunches and grab-and-go breakfast.
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Get Blueberry Pancakes Recipe from Food Network
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Get Chocolate-Zucchini Cake Recipe from Food Network
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This recipe for pumpkin spice cupcakes is loaded with pumpkin and warm spices and can be topped with pumpkin–cream cheese frosting.
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This throw together” fruit cake might not cut the mustard against some of the more decadent fruit cakes, but is scrumptious nonetheless. I offer it to you as...
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Get One Dough, Two Cookies Recipe from Food Network
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The classic soft, chewy oatmeal cookie with chocolate chips and a hint of cinnamon.
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Get Whole-Grain Chocolate Chip Cookies Recipe from Food Network