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Baked chicken nuggets are coated in savory waffle batter and cooked until crisp and golden in a waffle iron.
Baked chicken nuggets are coated in savory waffle batter and cooked until crisp and golden in a waffle iron.
Ingredients:
flour, cornmeal, sugar, baking powder, salt, baking soda, black pepper, cayenne pepper, buttermilk, vegetable oil, eggs
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Colorful vegetables and the flavors of lemon and thyme make this orzo dish great for picnics. You can chop the zucchini and carrot instead of grating them to cut down on prep time, just be sure to cook them for a few minutes longer before adding the orzo.
Colorful vegetables and the flavors of lemon and thyme make this orzo dish great for picnics. You can chop the zucchini and carrot instead of grating them to cut down on prep time, just be sure to cook them for a few minutes longer before adding the orzo.
Ingredients:
olive oil, pasta, garlic, zucchini, carrot, vegetable broth, lemon, thyme, parmesan cheese
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This is a great pork recipe. Mustard is a classic with pork, but when you add the extra zing of horseradish and cayenne, and then smooth it out with a little cream and butter, well, it's devilishly delicious.
This is a great pork recipe. Mustard is a classic with pork, but when you add the extra zing of horseradish and cayenne, and then smooth it out with a little cream and butter, well, it's devilishly delicious.
Ingredients:
pork tenderloin, vegetable oil, chicken broth, heavy cream, horseradish, dijon mustard, cayenne pepper, butter, chives
www.foodnetwork.com
Get Chicken Tamales Recipe from Food Network
Get Chicken Tamales Recipe from Food Network
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Pelmeni are traditional Russian meat-filled dumplings and making pelmeni is a favorite family pastime in Russia in the long winter months.
Pelmeni are traditional Russian meat-filled dumplings and making pelmeni is a favorite family pastime in Russia in the long winter months.
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Sweet and spicy boneless pork chops made with a special sauce that includes peach preserves and white wine.
Sweet and spicy boneless pork chops made with a special sauce that includes peach preserves and white wine.
Ingredients:
preserves, worcestershire sauce, chile, pork, ginger, cinnamon, vegetable oil, white wine
www.delish.com
Marinated in Cholula, these shrimp tacos will spice up any weeknight.
Marinated in Cholula, these shrimp tacos will spice up any weeknight.
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Restaurant-style buffalo chicken wings can be ready in less than an hour and are a spicy appetizer perfect for parties.
Restaurant-style buffalo chicken wings can be ready in less than an hour and are a spicy appetizer perfect for parties.
Ingredients:
chicken wings, flour, salt, black pepper, garlic powder, vegetable oil, hot pepper sauce, butter
www.simplyrecipes.com
Fried potato patties made from leftover colcannon, a combination of mashed potatoes, kale or other greens, and scallions or green onions.
Fried potato patties made from leftover colcannon, a combination of mashed potatoes, kale or other greens, and scallions or green onions.
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Seared pork chops are baked in cream of mushroom soup that has been perked up with onion soup mix and fresh mushrooms. So simple, so delicious!
Seared pork chops are baked in cream of mushroom soup that has been perked up with onion soup mix and fresh mushrooms. So simple, so delicious!
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This is a recipe that my mother gave me several years ago, and we enjoy it often. I use canned peaches, but fresh would be nice.
This is a recipe that my mother gave me several years ago, and we enjoy it often. I use canned peaches, but fresh would be nice.
cooking.nytimes.com
This Mexican recipe came to The Times in 2002 by way of Amanda Hesser It is a simply prepared casserole of shredded chicken rolled in corn tortillas underneath a mild, seed-speckled tomatillo sauce Crumbled queso añejo, a sharp white cheese, is sprinkled over the top before it is baked until the cheese melts and the entire dish is heated through
This Mexican recipe came to The Times in 2002 by way of Amanda Hesser It is a simply prepared casserole of shredded chicken rolled in corn tortillas underneath a mild, seed-speckled tomatillo sauce Crumbled queso añejo, a sharp white cheese, is sprinkled over the top before it is baked until the cheese melts and the entire dish is heated through
Ingredients:
chicken breast, tomatillos, vegetable oil, white onions, cilantro, corn tortillas, cotija