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Get Grilled French Toast Skewers with Bananas and Honey Recipe from Food Network
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Get Truffled Scrambled Eggs Recipe from Food Network
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Get Eggplant Rolls with Ricotta, Walnuts and Mint Recipe from Food Network
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Get Vegetarian Parm Heroes Recipe from Food Network
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Use brioche to make this French toast given an accent of hazelnut through the use of hazelnut liqueur in the batter.
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Get Minted Cherry Summer Pudding Recipe from Food Network
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An easy roast beef sandwich with local origins in Buffalo, New York. Kimmelweck rolls are hard kaiser-type rolls covered in coarse ground salt and caraway seeds. This recipe transforms regular rolls into the traditional weck rolls.
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Use turkey thigh meat instead of pork for these shredded barbecue sandwiches. The meat cooks in the slow cooker all day long. Serve with coleslaw!
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Assemble these days ahead. Final frying takes just 2 minutes, producing a crisp hors d'oeuvre.
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Get Bacon Cheeseburgers Recipe from Food Network
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Top-notch toppings take this burger to the next level.