Search Results (1,132 found)
www.chowhound.com
An easy chicken breast recipe with crispy skin and a quick pan sauce of garlic, white wine, and butter.
An easy chicken breast recipe with crispy skin and a quick pan sauce of garlic, white wine, and butter.
Ingredients:
chicken breasts, olive oil, garlic, oregano, thyme, rosemary, canola oil, dry white wine, butter
www.chowhound.com
A recipe for a light watermelon and beer cocktail perfect for summer tailgating or barbecues.
A recipe for a light watermelon and beer cocktail perfect for summer tailgating or barbecues.
www.simplyrecipes.com
A perfect casserole for apple season! Tart green apples baked with sweet Italian sausage in a pie crust, topped with Italian cheeses.
A perfect casserole for apple season! Tart green apples baked with sweet Italian sausage in a pie crust, topped with Italian cheeses.
Ingredients:
pie dough, green apples, onion, sugar, butter, italian sausage, garlic, fontina, ricotta cheese, feta cheese, eggs
cooking.nytimes.com
This savory French-Canadian meat pie combines ground pork and warm spices with chunks of braised pork shoulder and shreds of chicken or turkey But you could make it with leftover brisket, with venison, with smoked goose or ham Traditionally it is served with relish or tart, fruity ketchup â I like this recipe for cranberry ketchup best, though I use a splash of fresh orange juice instead of the concentrate it calls for. âIâve never had a slice of tourtière and spoonful of ketchup and not liked it,â David McMillan, the bearish chef and an owner of Joe Beef in the Little Burgundy section of Montreal, told me
This savory French-Canadian meat pie combines ground pork and warm spices with chunks of braised pork shoulder and shreds of chicken or turkey But you could make it with leftover brisket, with venison, with smoked goose or ham Traditionally it is served with relish or tart, fruity ketchup â I like this recipe for cranberry ketchup best, though I use a splash of fresh orange juice instead of the concentrate it calls for. âIâve never had a slice of tourtière and spoonful of ketchup and not liked it,â David McMillan, the bearish chef and an owner of Joe Beef in the Little Burgundy section of Montreal, told me
Ingredients:
flour, salt, butter, lard, water, meat cut, neutral oil, allspice, cinnamon, stout, chicken thighs, yellow onions, cloves, parsley, cremini mushrooms, dry white wine, pork, white pepper, clove, yukon gold, egg yolk
cooking.nytimes.com
The easiest way to get everyone to love cabbage is to encase it in flaky pastry and bake until golden This torta, filled with browned onions, silky cabbage, and plenty of creamy fontina cheese, might just be the best way you've ever eaten what is arguably a challenging vegetable It's at its most appealing served warm, with the cheese still a little gooey
The easiest way to get everyone to love cabbage is to encase it in flaky pastry and bake until golden This torta, filled with browned onions, silky cabbage, and plenty of creamy fontina cheese, might just be the best way you've ever eaten what is arguably a challenging vegetable It's at its most appealing served warm, with the cheese still a little gooey
Ingredients:
whole wheat flour, salt, butter, olive oil, spanish onion, cabbage, cider vinegar, bread crumbs, garlic, thyme leaves, fontina cheese, smoked ham, egg yolk
www.foodnetwork.com
Get Raspberry Bellinis Recipe from Food Network
Get Raspberry Bellinis Recipe from Food Network
www.chowhound.com
A creamy drink that transports you back to childhood.
A creamy drink that transports you back to childhood.
www.foodnetwork.com
Get Cuban-Style Bread Recipe from Food Network
Get Cuban-Style Bread Recipe from Food Network
www.allrecipes.com
This is not OATMEAL, but oat BRAN muffins. I have made these for about five years now, and I really love them. They are great made with cinnamon or cranberry applesauce, as well as plain applesauce. My daughter loves them and I hope you will enjoy them, too!
This is not OATMEAL, but oat BRAN muffins. I have made these for about five years now, and I really love them. They are great made with cinnamon or cranberry applesauce, as well as plain applesauce. My daughter loves them and I hope you will enjoy them, too!
Ingredients:
brown sugar, oat bran, flour, baking powder, baking soda, salt, eggs, applesauce, vegetable oil
www.allrecipes.com
These are without doubt the lightest, tastiest, most buttery scones you've ever had. Not too sweet, but a light coating of crystal sugar gives them a slightly crunchy texture.
These are without doubt the lightest, tastiest, most buttery scones you've ever had. Not too sweet, but a light coating of crystal sugar gives them a slightly crunchy texture.
www.foodnetwork.com
Get Red Chile Tortilla Recipe from Food Network
Get Red Chile Tortilla Recipe from Food Network