Search Results (3,878 found)
Hot Cross Buns
Hot Cross Buns
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Ingredients: water, milk, sugar, yeast, butter, egg yolk, vanilla, flour, salt, nutmeg, cinnamon, ginger, currants, egg, confectioners sugar, lemon
Hot Mulled Cider
Hot Mulled Cider
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Ingredients: apple juice, cinnamon, oranges, cloves, star anise
Hot Cocoa Bar
Hot Cocoa Bar
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Ingredients: confectioners sugar, cocoa, cornstarch, salt, milk, vanilla bean, chocolate morsels
Spicy Hot Corn
Spicy Hot Corn
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Bring some heat to the dinner table with his recipe for creamy corn made spicy with jalapeno peppers.
Ingredients: butter, onion, garlic, cream cheese, corn, jalapeno pepper
Original Hot Brown
Original Hot Brown
www.allrecipes.com
This open-faced turkey sandwich with bacon and tomato is covered with a creamy Parmesan cheese sauce and broiled until bubbly. The recipe originally came from the Brown Hotel in Louisville.
Ingredients: butter, flour, milk, parmesan cheese, egg, heavy cream, turkey, tomato, bread, bacon
Hot Chai Latte
Hot Chai Latte
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A delicious, warm, old-fashioned style Chai Tea. With yummy spices, and authentic flavors, it's bound to be a hit with the whole family!
Ingredients: milk, water, orange peel, cloves, cinnamon, black peppercorns, nutmeg, sugar
Holiday Hot Chocolate
Holiday Hot Chocolate
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Ingredients: milk, half and half, white chocolate, vanilla, vanilla beans, liqueur
Hot Pressed Reuben
Hot Pressed Reuben
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Ingredients: butter, rye bread, corned beef, sauerkraut, dressing, pickles, mayonnaise, chili sauce, horseradish, relish
Hot Muffuletta Dip
Hot Muffuletta Dip
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Hot muffuletta dip made with cream cheese, olives, giardiniera, and roasted red peppers is a festive appetizer for Mardi gras parties.
Ingredients: cream cheese, salami, green olives, red peppers, provolone cheese, garlic, parsley
Mayan Hot Chocolate
Mayan Hot Chocolate
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Cayenne pepper and cinnamon are added to instant hot chocolate mix to make this Mayan-style hot chocolate.
Ingredients: milk, chocolate, cinnamon, cayenne pepper
Hot Wine Recipe
Hot Wine Recipe
cooking.nytimes.com
This recipe is by Jacques Pepin. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: sugar, lemon
Damn Hot Peppers
Damn Hot Peppers
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Ingredients: olive oil, green peppers, jalapenos, red wine vinegar