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This family favorite gets an extra dose of creamy richness thanks to a little Philadelphia Cooking Creme.
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Green pea patties with Parmesan cheese are a delightful appetizer or side dish for spring or summer parties.
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This delectable poached-chicken salad, packed with Asian pear, cucumber, and bean sprouts, offers a double hit of wasabi.
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This is a quick side dish which is healthy and very inexpensive. I love it with some pork tenderloin or some grilled chicken. It is a great alternative to rice...
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Pretty white cauliflower with three shades of green --peas, olives, and celery-- is mixed with a creamy yogurt dressing, and topped with crunchy cashews.
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Green peas cooked with tuna, tomato sauce, and onions come together for a weeknight or lunchtime salad.
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Carrots reign in many traditional chicken-noodle soups; here, tomatoes rule.
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This summery vegetable combo is the perfect quick side dish to prepare before you head over to the big cookout!
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Quinoa is tossed with steamed vegetables in a light vinaigrette in this quick and easy recipe for quinoa salad.
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Get Shrimp and Snow Pea Salad Recipe from Food Network
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Black beans absorb other flavors superbly, so try to leave this for at least 20 minutes before serving to allow the different flavors to blend together.