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Get Ragu-Stuffed Peppers Recipe from Food Network
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Get Ragu-Stuffed Peppers Recipe from Food Network
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This is great for trimming the tree. Serve cold or keep in a saucepan over very low heat or a slow cooker.
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A peanut butter sandwich is the perfect food. This variation on the American classic is great for breakfast, lunch, snacks, or even dinner!
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An easy Irish soda bread uses self-rising flour and lots of raisins for a rich flavor.
Ingredients: flour, sugar, butter, raisins, egg, milk
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These oatmeal raisin cookies are the best cookies ever. They are chewy and soft and down right delicious.
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Pineapple tidbits, raisins and grated carrot are mixed with sweetened pineapple yogurt and chilled before serving this salad for six.
Ingredients: raisins, pineapple, carrots, sugar, salt
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Bread and raisins soaked in a butterscotch custard and baked. Serve warm or cold.
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This traditional Irish sweet bread is known as barmbrack, or bairin breac in Gaelic, or speckled loaf, since it is run through with raisins This is a perfect bread for breakfast or tea, spread with good butter, toasted or not The recipe has been adapted slightly from one by the well-known Irish cookbook author Rachel Allen; her original calls for chopped candied peel instead of citrus zest, and fast-rising yeast instead of dry active yeast.
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This creamy coconut milk rice pudding is a warm and comforting treat that is nicely spiced and loaded with tasty fruit.
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Broccoli and carrots are tossed with a blue cheese-based dressing for a different and colorful twist on the traditional slaw recipe. Bring to your next potluck or picnic!
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A delightful recipe only for those with a incurable sweet tooth! Candy corn mixed with chocolate sandwich cookies and pretzels will please your whole Halloween crowd.