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Summer Zucchini Stew
Summer Zucchini Stew
www.allrecipes.com
A wonderful, tasty summer stew. My mom always made this for us in the summer - I loved it then and I love it now! Serve topped with freshly grated Parmesan or Romano cheese.
Ingredients: olive oil, italian sausages, onion, potato, green bell pepper, cloves, zucchini, tomatoes, basil, oregano, parsley, green beans
Egi's Tuscan Bean Soup Recipe
Egi's Tuscan Bean Soup Recipe
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: white beans, water, sage, olive oil, red onion, cloves, tomato paste
Anytime Vegetable Salad
Anytime Vegetable Salad
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Ingredients: soy beans, green beans, beans, cherry tomatoes, red wine vinegar, olive oil, tarragon, thyme leaves, salt, black pepper
Turkey Meatballs Two Ways
Turkey Meatballs Two Ways
www.delish.com
Ground turkey, panko (Japanese bread crumbs), Parmigiano-Reggiano cheese and a few other ingredients make delicious, kid-friendly meatballs.
Ingredients: eggs, milk, panko, garlic, parsley leaves, oregano, basil, parmigiano reggiano, turkey, turkey sausage, red pepper, tomato sauce, pasta
Stovetop Lasagna
Stovetop Lasagna
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Ingredients: lasagna noodles, olive oil, meatloaf mix, tomato sauce, red pepper flakes, baby spinach, ricotta cheese, mozzarella cheese, parmesan cheese, basil
Loaded Vegetarian Quiche
Loaded Vegetarian Quiche
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This cheesy deep-dish quiche is loaded with onion, bell pepper, mushroom, and zucchini.
Ingredients: pie crust, olive oil, onion, green bell pepper, mushrooms, zucchini, tomato, flour, basil, eggs, milk, salt, black pepper, colby
Mom's Stuffed Eggplant
Mom's Stuffed Eggplant
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Ingredients: eggplant, olive oil, beef, onion, red pepper, cloves, parsley leaves, basil leaves, pecorino romano, bread crumbs, egg, tomatoes
Chopped Salad with Grapes and Mint
Chopped Salad with Grapes and Mint
www.delish.com
Making this terrifically zippy salad by F&W's Emily Kaiser is a great way to show off your knife skills. While a gyuto and petty knife will both work, the best choice here is the santoku.
Ingredients: romaine, tomatoes, cucumber, red onion, corn kernels, chicken, green grapes, feta cheese, olive oil, mint, basil, red wine vinegar, lime juice
Greek Pizza with Artichokes and Feta Cheese
Greek Pizza with Artichokes and Feta Cheese
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Canned artichokes take this Greek Pizza to the highest pillar and have one of the highest levels of healthy anti-aging, disease-fighting antioxidants.
Ingredients: olive oil, red onion, pizza dough, basil pesto, artichoke hearts, chicken breast, mushrooms, black olives, feta cheese
Red Curry Butternut Squash
Red Curry Butternut Squash
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Give plain old butternut squash a fresh Asian twist with red curry, coconut milk, and other Thai-inspired seasonings to make a side dish that's sweet, spicy, and mysteriously tasty.
Ingredients: green onions, vegetable oil, tomato paste, curry powder, cumin, curry, cloves, coconut milk, fish sauce, brown sugar, butternut squash, basil leaves
Baked Chicken and Zucchini
Baked Chicken and Zucchini
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Baked chicken breasts with zucchini, tomatoes, and fresh basil: colorful and tasty, and ready in less than an hour!
Ingredients: egg, water, salt, black pepper, bread crumbs, olive oil, chicken breast, garlic, zucchinis, tomatoes, mozzarella cheese, basil
Lasagna Nonna
Lasagna Nonna
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Ingredients: butternut squash, milk, heavy cream, garlic, shallots, basil, oregano, red pepper flakes, sage, marinara sauce, lasagna noodles, baby spinach, parmesan, mozzarella