Search Results (6,388 found)
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Get Stuffed Squid: Kalamarakia Yemista Recipe from Food Network
Get Stuffed Squid: Kalamarakia Yemista Recipe from Food Network
Ingredients:
greek olive, spanish onion, cloves, rice, plum tomatoes, mint leaves, parsley, squid, tomato juice
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Get Herbed Leg of Lamb With Roasted Turnips Recipe from Food Network
Get Herbed Leg of Lamb With Roasted Turnips Recipe from Food Network
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Get Saffron Scallop Gratin Recipe from Food Network
Get Saffron Scallop Gratin Recipe from Food Network
Ingredients:
breadcrumbs, olive oil, parsley, scallops, onion, carrots, garlic, smoked paprika, dry white wine, butter
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Get Hummus Dip Recipe from Food Network
Get Hummus Dip Recipe from Food Network
Ingredients:
chickpeas, olive oil, lemon, parsley leaves, cloves, salt, sesame oil, cumin, black pepper, water
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Get Beef and Cheese Manicotti Recipe from Food Network
Get Beef and Cheese Manicotti Recipe from Food Network
Ingredients:
olive oil, onion, beef, manicotti, milk, mozzarella, parmesan, italian parsley, garlic, marinara sauce, butter
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Get Cheesy Sausage Breakfast Casserole Recipe from Food Network
Get Cheesy Sausage Breakfast Casserole Recipe from Food Network
Ingredients:
onion, bell pepper, cloves, eggs, milk, sage, parsley, bread, cheddar cheese, canola oil, pork
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Get Baked Potato Salad Recipe from Food Network
Get Baked Potato Salad Recipe from Food Network
Ingredients:
yukon gold, parsley, basil, olive oil, red wine vinegar, shallots, dijon mustard, capers, brine
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Get Artichoke Pesto on Wagon Wheels Recipe from Food Network
Get Artichoke Pesto on Wagon Wheels Recipe from Food Network
Ingredients:
pasta, artichoke hearts, parsley leaves, walnuts, zest, garlic, salt, black pepper, olive oil, parmesan
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Get Grilled Tuna with Caramelized Onions, Cinnamon and Mint Recipe from Food Network
Get Grilled Tuna with Caramelized Onions, Cinnamon and Mint Recipe from Food Network
Ingredients:
olive oil, onions, sugar, cinnamon, red wine vinegar, mint, parsley, tuna steaks, canola oil
cooking.nytimes.com
Triticale is a hybrid grain made from wheat and rye, which farmers and health food stores alike had high hopes for in the 1970s It is a good source of phosphorus and a very good source of magnesium, but apparently the yields were disappointing to farmers and it never really caught on among consumers I had sort of forgotten about it until I came across it again recently at Bob’s Red Mill
Triticale is a hybrid grain made from wheat and rye, which farmers and health food stores alike had high hopes for in the 1970s It is a good source of phosphorus and a very good source of magnesium, but apparently the yields were disappointing to farmers and it never really caught on among consumers I had sort of forgotten about it until I came across it again recently at Bob’s Red Mill
Ingredients:
pearl barley, chicken stock, olive oil, shiitakes, garlic, sage, cremini mushrooms, parsley, belgian endive, sherry vinegar, balsamic vinegar, dijon mustard, walnut oil
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Get Salmon Burgers with Lemon-Caper Aioli and Kale Slaw Recipe from Food Network
Get Salmon Burgers with Lemon-Caper Aioli and Kale Slaw Recipe from Food Network
Ingredients:
salmon, parsley leaves, onion powder, salt, garlic powder, black pepper, basil leaves, egg, lemon, canola oil, potato buns, mayonnaise, capers, basil, parsley, garlic, juice, greek yogurt, dijon mustard, apple cider vinegar, honey, celery seeds, kale, cabbage, carrots, sunflower seeds
www.delish.com
The crunchy jicama and the soft, sweet mango provide lively counterpoints to the shrimp in both flavor and texture. Tossed with a lemony vinaigrette and a generous amount of cilantro, the salad is ideal for a warm summer evening.
The crunchy jicama and the soft, sweet mango provide lively counterpoints to the shrimp in both flavor and texture. Tossed with a lemony vinaigrette and a generous amount of cilantro, the salad is ideal for a warm summer evening.
Ingredients:
water, salt, shrimp, jicama, mango, cilantro, lemon juice, dijon mustard, black pepper, olive oil