Search Results (20,536 found)
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A healthy spiced black bean hummus recipe.
A healthy spiced black bean hummus recipe.
Ingredients:
garlic, tahini, white wine vinegar, lime juice, water, pepper, olive oil, cumin, salt, black pepper, cilantro
www.allrecipes.com
Fire up the slow cooker Thanksgiving morning to simmer mushrooms in a flavorful broth all day and impress your guests by dinner time with marinated mushrooms.
Fire up the slow cooker Thanksgiving morning to simmer mushrooms in a flavorful broth all day and impress your guests by dinner time with marinated mushrooms.
Ingredients:
chicken bouillon, beef bouillon, water, dry red wine, dill weed, worcestershire sauce, garlic powder, mushrooms, butter
www.allrecipes.com
This recipe for a hearty ham white bean soup calls for carrots, celery, onion, bay leaves and mustard powder.
This recipe for a hearty ham white bean soup calls for carrots, celery, onion, bay leaves and mustard powder.
Ingredients:
northern beans, water, salt, ham hock, carrots, celery, onion, garlic, mustard, bay leaves, ham, white pepper
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Lemongrass Pork & Red Onion Kebabs
Lemongrass Pork & Red Onion Kebabs
Ingredients:
garlic, shallots, lemongrass, brown sugar, fish sauce, soy sauce, canola oil, pork, bamboo skewers, red onion
cooking.nytimes.com
Stuffing flatbread with feta and herbs adds great flavor and an herbal, creamy surprise if you don’t know what’s in them Feel free to use this recipe as a jumping off point for your own stuffings The honeyed, whole-wheat-flecked dough works especially well with strong flavors like olives, capers, anchovies and other cheeses
Stuffing flatbread with feta and herbs adds great flavor and an herbal, creamy surprise if you don’t know what’s in them Feel free to use this recipe as a jumping off point for your own stuffings The honeyed, whole-wheat-flecked dough works especially well with strong flavors like olives, capers, anchovies and other cheeses
Ingredients:
honey, yeast, whole wheat flour, salt, yogurt, olive oil, flour, basil leaves, garlic, oregano, feta cheese
www.allrecipes.com
Infuse your French onion soup with caramelized sweet onions, cover with layers of Gruyere cheese, and bake in premade sourdough bread bowls.
Infuse your French onion soup with caramelized sweet onions, cover with layers of Gruyere cheese, and bake in premade sourdough bread bowls.
Ingredients:
sourdough bread, butter, garlic, sweet onion, beef broth, chicken broth, red wine, worcestershire sauce, gruyere cheese
www.allrecipes.com
Strips of beef tenderloin are sauteed with mushrooms, onion, garlic, and snap peas, and stewed in broth and port.
Strips of beef tenderloin are sauteed with mushrooms, onion, garlic, and snap peas, and stewed in broth and port.
Ingredients:
beef tenderloin, olive oil, mushrooms, onion, cloves, flour, salt, black pepper, beef broth, port wine, sugar snap peas, cherry tomatoes
www.allrecipes.com
Cornstarch or flour can be used to thicken this vegan sauce, which incorporates onion, garlic, sage, soy sauce, and nutritional yeast.
Cornstarch or flour can be used to thicken this vegan sauce, which incorporates onion, garlic, sage, soy sauce, and nutritional yeast.
Ingredients:
vegetable oil, onion, cloves, flour, yeast, soy sauce, vegetable broth, sage, salt, black pepper
www.foodnetwork.com
Get Halibut Veracruz Recipe from Food Network
Get Halibut Veracruz Recipe from Food Network
Ingredients:
vegetable oil, yellow onion, cloves, tomato, jalapeno, dry white wine, butter, halibut, salt, spanish olives, avocados, lime juice, cilantro leaves
www.allrecipes.com
This classic chicken pad Thai recipe is an authentic dish made simpler than most other recipes and full of fresh vegetables. Garnish with Thai basil and peanuts if desired.
This classic chicken pad Thai recipe is an authentic dish made simpler than most other recipes and full of fresh vegetables. Garnish with Thai basil and peanuts if desired.
Ingredients:
fish sauce, agave syrup, lime, cloves, coconut oil, egg, chicken, onion, shallot, cabbage, carrots, sriracha sauce, thai basil, peanuts
cooking.nytimes.com
This recipe is by Jill Santopietro and takes 50 minutes, 1-2 days' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jill Santopietro and takes 50 minutes, 1-2 days' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
cumin, fennel seed, coriander seed, kecap manis, fish sauce, soy sauce, sugar, food coloring, ginger, cloves, chicken wings
www.allrecipes.com
This dish is a simple mixture of roasted vegetables, including baby eggplants, Roma tomatoes, zucchini, and onion, seasoned simply.
This dish is a simple mixture of roasted vegetables, including baby eggplants, Roma tomatoes, zucchini, and onion, seasoned simply.