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New spin on soft boiled eggs! My Great great great aunt's recipe.
Ingredients: eggs, saltine crackers, butter
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Fresh pumpkin seeds are roasted with butter in salt to make this popular seasonal snack.
Ingredients: pumpkin seeds, butter, salt
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A methodical approach and patience are required to master croissants, but they are totally worth the extraordinary effort. Butter, flour, milk and yeast never had it so good!
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A recipe in Anne Willan's 2001 Cooking with Wine inspired this fluffy, not-too-sweet cake, which uses just enough wine in the batter to give it a slight boozy flavor.
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A dairy-free shrimp and fresh corn grits recipe.
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Get Holiday Biscotti Recipe from Food Network
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Here's a quick key lime tip: If you don't live in paradise, key limes might be a little hard to find at the store. That's OK! I use store-bought key lime juice all the time. I usually find it in the juice aisle and it tastes just like the real thing.
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This is a wonderful dish if you are having people over for brunch. If your just making it for two, simply cut the recipe in half and use a loaf pan. This impresses...
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This elegant cheesecake is based on Amanda Hesser's mother's simple recipe The crust is made of Nabisco chocolate wafers and butter The bottom layer is a fluffy pool of cream cheese, eggs and sugar
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Spiced apples, raisins, and prunes are folded into layers of flaky store-bought phyllo for a tempting treat. Honey, which softly sweetens the filling, is offset by a dash of brandy.
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Instant mashed potato flakes make a yummy coating for baked chicken.
Ingredients: bone removeds, butter, potato
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Melted butter and saltine crackers form the crust for truly one of the easiest chicken dishes you will ever bake. And it works well as leftovers, too.