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Here's a salad with loads of disease-fighting antioxidants in the potatoes, tomatoes, onions, basil, garlic and olive oil. True, white potatoes tend to boost blood sugar, but the vinegar in this recipe helps to suppress such rises, making this a healthful salad.
Here's a salad with loads of disease-fighting antioxidants in the potatoes, tomatoes, onions, basil, garlic and olive oil. True, white potatoes tend to boost blood sugar, but the vinegar in this recipe helps to suppress such rises, making this a healthful salad.
Ingredients:
potatoes, tomatoes, celery, green onions, basil leaves, garlic, balsamic vinegar, olive oil, dijon mustard
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Get Grilled Summer Vegetables Recipe from Food Network
Get Grilled Summer Vegetables Recipe from Food Network
Ingredients:
green beans, green onions, red bell peppers, yellow squash, zucchini, olive oil, balsamic vinegar, parsley, rosemary, cloves
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Napa cabbage and crispy rice noodles give delightful crunch to this chicken salad in a creamy sesame-ginger dressing.
Napa cabbage and crispy rice noodles give delightful crunch to this chicken salad in a creamy sesame-ginger dressing.
Ingredients:
chicken breast, mayonnaise, sesame oil, sugar, ginger, napa cabbage, green onions, sesame seeds, carrot, rice noodles
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Veggies are layered with shredded chicken, Asian noodles, and a nutty dressing in this delicious recipe for an easy on-the-go meal.
Veggies are layered with shredded chicken, Asian noodles, and a nutty dressing in this delicious recipe for an easy on-the-go meal.
Ingredients:
carrots, red bell peppers, chow mein, chicken breast, romaine lettuce, peanut butter, water, soy sauce, vegetable oil, sugar, rice vinegar, coriander
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Basic and super easy macaroni salad that I make for family gatherings. I make mine with dill relish but you could change it if you prefer the sweet. Looks good and tastes even better the next day. The more you make it, the quicker you will get.
Basic and super easy macaroni salad that I make for family gatherings. I make mine with dill relish but you could change it if you prefer the sweet. Looks good and tastes even better the next day. The more you make it, the quicker you will get.
www.delish.com
Recipe By: Grace Parisi
Recipe By: Grace Parisi
Ingredients:
canola oil, onion, garlic, ginger, curry powder, tomatoes, coconut milk, sugar, shrimp, cilantro
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A perfect salad to take to the seashore, or just to your kitchen table. It 's chock full of goodies like pineapple, apples, mandarin oranges and cashews. And pasta shaped like miniature shells. But the dressing is special - pineapple juice and almond extract stirred into a bowl of mayonnaise.
A perfect salad to take to the seashore, or just to your kitchen table. It 's chock full of goodies like pineapple, apples, mandarin oranges and cashews. And pasta shaped like miniature shells. But the dressing is special - pineapple juice and almond extract stirred into a bowl of mayonnaise.
Ingredients:
pasta, cashews, chicken breast, pineapple, apples, celery, mandarin oranges, mayonnaise, almond extract
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Alternating layers of tortillas, chicken and a tangy green chile cream sauce (easily made with canned soups), and oozing with melted Cheddar cheese.
Alternating layers of tortillas, chicken and a tangy green chile cream sauce (easily made with canned soups), and oozing with melted Cheddar cheese.
Ingredients:
chicken, chicken stock, corn tortillas, chicken soup, cream of mushroom soup, milk, salsa, onion, cheddar cheese
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Get Sunny's Easy Eggplant Dip Recipe from Food Network
Get Sunny's Easy Eggplant Dip Recipe from Food Network
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Get 3 Mix-Ins to Customize Store-Bought Gelato Recipe from Food Network
Get 3 Mix-Ins to Customize Store-Bought Gelato Recipe from Food Network
Ingredients:
mint leaves, sugar, water, strawberries, balsamic vinegar, superfine sugar, chocolate, heavy cream, instant espresso, hazelnuts, vanilla
cooking.nytimes.com
These glazed carrots, from Karen and Quinn Hatfield of the Los Angeles restaurant Odys and Penelope, are caramelized and sweetened from a quick hot turn on the grill, then tossed in a salty dressing of soy sauce, balsamic vinegar, garlic and ginger Turning the carrots often and moving them around on the grill keeps them from burning And if your carrots are burning but aren't yet cooked through, transfer them to a baking sheet and finish cooking in a 400-degree oven.
These glazed carrots, from Karen and Quinn Hatfield of the Los Angeles restaurant Odys and Penelope, are caramelized and sweetened from a quick hot turn on the grill, then tossed in a salty dressing of soy sauce, balsamic vinegar, garlic and ginger Turning the carrots often and moving them around on the grill keeps them from burning And if your carrots are burning but aren't yet cooked through, transfer them to a baking sheet and finish cooking in a 400-degree oven.
Ingredients:
balsamic vinegar, soy sauce, brown sugar, rosemary, garlic, ginger, vegetable oil, carrots, green onion
www.delish.com
If you can't find lo mein noodles, spaghetti is an excellent substitute in this super-fast takeout remix.
If you can't find lo mein noodles, spaghetti is an excellent substitute in this super-fast takeout remix.
Ingredients:
coconut milk, peanut butter, sesame oil, soy sauce, garlic, ginger, white vinegar, sugar, spaghetti, rotisserie chicken, cilantro, scallions