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Pecans and honey make for a delicious and memorable pumpkin pie!
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Best served warm from the oven, this moist cake is a delicious combination of orange and cinnamon flavors.
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Chocolate and pumpkin-nut batters are swirled together to make a decorative, delicious marbled brownie.
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A healthier version of a favorite breakfast treat! Bananas and strawberries lend a natural sweetness to these delicious and moist muffins.
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Almost like a cupcake. If you want more chocolate and/or more sweetness, you might try adding chocolate chips.
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A pie recipe my whole family loves and begs my mother to make when we have a get together. Wonderful warmed and with a side of vanilla ice cream!
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Pumpkin crunch cobbler is super easy to make using pumpkin puree, cake mix, butter, and pecans creating a quick dessert for any occasion.
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A nice eggy bread casserole with canned pumpkin and spices gets mixed up the night before, then is baked the next day to clear your kitchen and your morning for other things.
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These sweet and tender muffins are the perfect choice for a summer brunch.
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This sweet potato pie is made very creamy with evaporated milk and gets a bit of a kick with rum. Along with sugar, salt, cinnamon, nutmeg, eggs and butter, all the ingredients are put into a food processor and blended until very smooth. Then the filling goes into a pie crust and bakes for less than an hour.
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This is a great carrot cake recipe that is very simple and it doesn't have all those spices.
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These fabulous muffins have a crunchy sweet sugar topping and are great with no extra added butter or jam.