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Get Guasacaca Sauce Recipe from Food Network
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This vegetarian special gets its bite from canned green chiles and hot pepper sauce; cream cheese cools things down.
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These sensational southwestern-style grits are baked with cheese, eggs, hot pepper sauce, and green chiles. Makes a terrific brunch treat.
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Long simmering tomato turkey sauce, flavored with garlic, white wine and a little jalapeno for heat.
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Set out bowls of seasoned ground beef, corn chips, and all the fixings and let your guests and family members design their own taco salads at the table. Kids love it.
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This one-skillet chili mac is on the table in less than half an hour, and it's loaded with family favorite flavors.
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Grilling gives foods a great smoky flavor, but for even more of that flavor, turn to wood-fired ingredients like smoked paprika and chipotle chiles.
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Decadent, succulent and exotic, this casserole is made with modest ingredients: lamb shanks and vegetables including lentils and chickpeas, seasoned with Middle Eastern spices.
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Get Big Greek Salad Recipe from Food Network
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Get Street Corn Recipe from Food Network
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A kick of spice is the perfect complement to rich, gooey caramel and crunchy, buttery pecans.