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A rich egg custard poured into individual pastry-lined muffin cups and baked.
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Home-baked butter tarts are simple and quick to prepare, especially if you are using prepared pastry shells.
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Get Cannoli with Chocolate Drizzle Recipe from Food Network
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Cooked rice is combined in a double boiler with milk, sugar, raisins, vanilla and cocoa to make this thick rice pudding.
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Whip up a batch of addictive chocolate coconut macaroons on your stovetop with just a few simple ingredients. Your family will be quite impressed.
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Oats, walnuts, and chocolate chips are baked into a quick, on-the-go snack the whole family will enjoy.
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A sweet, buttery pecan concoction is spooned into a prepared pie crust and baked. And that 's just the beginning. Vanilla pudding is then poured onto the nut crust, topped with a mixture of pudding and whipped topping, and garnished with pecans.
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The idea for these delicious gluten free Lemon Poppy Seed Bunny Cookies for Easter came from Gluten Free Foodie Heaven and her Lemon Poppy Seed Bunnies recipe...
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This is an old family favorite because it is not as sweet tasting as other frostings and is very fluffy.
cooking.nytimes.com
This recipe is by Dorie Greenspan and takes 10 minutes plus cooling. Tell us what you think of it at The New York Times - Dining - Food.
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Orange and vanilla flavored cookies that make a wonderful gift.
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This is a vegan version of an all time favorite dessert. Tofu is blended with cocoa, sugar and vanilla, and baked in a graham cracker crust.