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A classic little hors d 'oeuvres, these crunchy rounds rely on rye bread for their sturdy base; a cream cheese/blue cheese spread holds it all together.
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Cool cucumbers with sour cream, dill, and green onion make up an easy salad that's perfect to serve with spicy foods.
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This quick and easy taco soup is packed with black beans, corn, and salsa. Ladle it over your favorite tortilla chips and Mexican cheese.
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Serve this cheesy mushroom bread as an appetizer or with soup or salad for lunch.
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Black olives take this otherwise straightforward hot dip to new heights of dipping delight! It's impossible to take just one bite.
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A quick and easy breakfast when you don't have time to cook or do dishes afterwards.
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Crunchy celery and sweet blueberry dressing flavors this chicken salad set atop mixed salad greens.
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This rich, sweet, and tangy pork recipe cooks up easily in the slow cooker. Serve it with rice and beans or use as a filling for burritos or tacos.
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Get Beer Beef Fajitas Recipe from Food Network
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Beer and cheese are an obvious and much-loved pairing; putting them together in one gooey, delicious dip is a natural next step.
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Cauliflower replaces potatoes in this low-carb version of "potato" salad, also known as "fauxtato" salad.
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This zesty black bean chili with lean ground beef and corn has an extra-smooth richness thanks to processed cheese melted into the soup.