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This dressing with avocado, lime, and ranch seasoning works as a salad dressing or a dip for veggies. Feel free to reduce the garlic amount if you're not a huge garlic fan.
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Whether you're serving it for brunch or after a fancy dinner, this amaretto pound cake is a super easy sweet treat made extra moist with four eggs and sour cream.
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These enchiladas are filled with chicken first simmered in tomatoes, chile peppers, and creamy soup to seal in the flavors.
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Get Poached Pears in Red Currant Sauce with Chocolate Decadence Cake Recipe from Food Network
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Get Eclairs Recipe from Food Network
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Ready to taste the best PB&J you've never had?
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Get Vanilla Bean Buttermilk Cake Recipe from Food Network
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Angel hair pasta, also called capellini, served with shrimp and a lemon cream sauce with herbs and parmesan.
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This is a very simple, and inexpensive crab, cream cheese and sour cream dip. You can make this dip the night before and serve it the next day.
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Adding avocado to spinach artichoke dip is seriously life changing.
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Get Christmas Cake Cookies Recipe from Food Network
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Get Strawberry Tarts Recipe from Food Network