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Whole wheat muffins packed with carrots, applesauce, and orange zest offer very little guilt and lots of flavor.
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Moist and tender, this cake has a great blueberry flavor with a hint of cinnamon.
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A custard pie with a brown sugar crumb topping uses zucchini.
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These squares are a tasty way to enjoy a treat. The combination of coconut with walnut makes these squares a delicious delight.
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Rhubarb filling baked in a pie crust with meringue on top. This excellent dessert is made in an 9 inch square pan.
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These delicate cupcakes get their flavor and pale green color from ground roasted pistachios.
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A simple crumb topping or streusel that can be used on top of pies, muffins, and coffee cakes.
Ingredients: brown sugar, flour, butter
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These Swedish-style wafer cookies are very tasty and easy to prepare.
Ingredients: butter, sugar, egg, flour
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Tortillas, egg, and bacon are cooked in a mug in the microwave in this easy bacon and egg breakfast bowl ready in less than 10 minutes.
Ingredients: flour tortillas, bacon, egg
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Puffs that you put tuna, ham, chicken, shrimp, or egg salads. This is a wonderful basic recipe that you can build on and create sweet or savory dishes. Stuff them with vanilla ice cream and top with chocolate sauce. Voila, a fabulous dessert that looks like you spent hours on, but you didn't!
Ingredients: butter, water, flour, eggs
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This is a simple recipe with only three ingredients: flour, canola oil and ice water. And if you want to make your pie crust adventure even simpler, put all the ingredients in the food processor and pulse a few times. Then simply roll the dough between wax paper and fit into a waiting pie pan.
Ingredients: flour, canola oil, water
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These bars feature a cinnamon-shortbread crust, a fruity sweet-tart filling, and a crunchy oat crumb topping for the best early summer has to offer!