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This is a quick, simple salad with fruit and nuts that can be prepared quickly for a refreshing treat.
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Jalapeno poppers in quesadilla-form are easy to make and don't involve frying in oil. Slice into wedges for an appetizer or make for 'Meatless Monday'.
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Get Tomato Salad with Pancetta Crisps Recipe from Food Network
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Homemade Kahlua®, a coffee-based liqueur, is easy to make using coffee, brown sugar, vanilla, and grain alcohol for a tasty Thanksgiving cocktail.
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Brussels sprouts roasted with onion and garlic are mixed with feta cheese, walnuts, and cranberries in this delicious side dish recipe.
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Get Quick and Easy Apple Tart Recipe from Food Network
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Get Potatoes and Onions Recipe from Food Network
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Rockfish fillets are placed on a bed of fresh spinach, seasoned with dill, lemon pepper, garlic powder, onion powder, salt, and pepper and topped with lemon, onion, and baked for a great-tasting, one-dish meal.
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Stuffed with crumbled Italian sausage and cheese (and a little tomato sauce—yes, taking another liberty here), you have yourself a beautiful mess of Italian ingredients.
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This is a delicious, easy-to-make, vegetarian casserole! Eggplant, tomato and onion are layered and seasoned with a splash of balsamic vinegar before being topped off with bread crumbs. There are a million variations and additions that you can make to this recipe! Be creative!
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These little cheese bites are marinated overnight to bring out the full flavor of the spices.
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Classic tomato and basil bruschetta get a zesty update with old style mustard.