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Cinder, or honeycomb, toffee, is a traditional British treat loved by children and grown ups alike that can easily be made at home.
Cinder, or honeycomb, toffee, is a traditional British treat loved by children and grown ups alike that can easily be made at home.
www.foodnetwork.com
Get Pat Bing Soo (Korean Shaved Ice) Recipe from Food Network
Get Pat Bing Soo (Korean Shaved Ice) Recipe from Food Network
Ingredients:
ice, syrup, cocktail, bean, kiwi, rice cakes, strawberries, banana, strawberry, vanilla ice cream, milk, strawberry syrup, whipped cream, chocolate syrup, cereal, maraschino cherry
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For those who love to do it themselves, here's a terrific recipe for genuine baked beans - and it's so easy to make! Soak white beans and then pop them into your slow cooker with ham hocks, onion, brown sugar, maple syrup, ketchup and mustard.
For those who love to do it themselves, here's a terrific recipe for genuine baked beans - and it's so easy to make! Soak white beans and then pop them into your slow cooker with ham hocks, onion, brown sugar, maple syrup, ketchup and mustard.
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Cashews are the base of the cake and the crust in this gluten-free, paleo-friendly raw chocolate cake with coconut.
Cashews are the base of the cake and the crust in this gluten-free, paleo-friendly raw chocolate cake with coconut.
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If you are not a real big fan of rhubarb, you HAVE to try this!
If you are not a real big fan of rhubarb, you HAVE to try this!
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Strawberries and rhubarb are baked atop a buttery oat crust creating a delightful crisp that is first prize-worthy.
Strawberries and rhubarb are baked atop a buttery oat crust creating a delightful crisp that is first prize-worthy.
Ingredients:
rolled oats, flour, brown sugar, butter, strawberries, rhubarb, water, sugar, cornstarch
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A richly-flavored cobbler made with rhubarb, strawberries, and blueberries is thickened with tapioca and sweetened with raw sugar.
A richly-flavored cobbler made with rhubarb, strawberries, and blueberries is thickened with tapioca and sweetened with raw sugar.
Ingredients:
rhubarb, blueberries, strawberries, lemon juice, pearl tapioca, sugar, butter, flour, salt, cinnamon, water
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This easy recipe uses cake mix to make a delicious upside-down cake with rhubarb and marshmallows.
This easy recipe uses cake mix to make a delicious upside-down cake with rhubarb and marshmallows.
www.delish.com
The classic combination of ripe summer berries and tart rhubarb is the filling for this all-American pie.
The classic combination of ripe summer berries and tart rhubarb is the filling for this all-American pie.
www.chowhound.com
Easier than jam, this compote recipe made with rhubarb, strawberries, orange juice, lemongrass, and vanilla is ready in 30 minutes.
Easier than jam, this compote recipe made with rhubarb, strawberries, orange juice, lemongrass, and vanilla is ready in 30 minutes.
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A variation of an upside-down cake that is quick and easy to prepare. Be prepared - this moist and delicious rhubarb cake quickly disappears!
A variation of an upside-down cake that is quick and easy to prepare. Be prepared - this moist and delicious rhubarb cake quickly disappears!
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My mom has always made this cake during rhubarb season. It's the yummiest rhubarb cake I've ever had! It's especially good after it's been chilled in the refrigerator. Serve with whipped cream or ice cream.
My mom has always made this cake during rhubarb season. It's the yummiest rhubarb cake I've ever had! It's especially good after it's been chilled in the refrigerator. Serve with whipped cream or ice cream.