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The sweet and boozy concoction known as the hurricane, is a popular drink in America's #1 party town--New Orleans.
Ingredients: rum, passion fruit, lime juice, ice
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This egg-free version of Coquito, a Puerto Rican coconut rum cocktail served at Christmas, is sure to be a hit at your next holiday party.
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Get Peach Party Punch Recipe from Food Network
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Inspired by some holiday classics giving a twist for holiday entertaining.
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These are the easiest 'no-blender-needed' frozen daiquiris ever! A potent concoction of limeade and rum is frozen, then served up slushy!
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This punch is so delicious, I sometimes make a batch without the rum because the kids enjoy it as much as the adults!
Ingredients: peppermint, eggnog, ginger ale, rum
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Cranberry juice and spiced rum make a cocktail fitting for Thanksgiving or any time of year.
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Allowing bread to soak in custard batter for a full hour is the secret to a good bread-and-butter pudding.
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Fresh lime juice, rum, and triple sec are the key components to one of America's favorite blended cocktails.
Ingredients: ice, rum, lime juice, triple sec, sugar, lime
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Fir liqueur, dark rum, and pineapple juice mixed together for a simple camping cocktail that will fit in your canteen on your next summer trip.
Ingredients: pineapple juice, rum, liqueur
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The pina colada is a blended drink that originated in Puerto Rico. The mixture of pineapple, coconut, and rum is a taste of the tropics.
Ingredients: rum, coconut, pineapple, ice
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Recipe given by Jbird NYC.