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Homemade pink champagne sorbet is easy to make using 5 simple ingredients producing a refreshing pink dessert.
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This very simple and quick recipe brings a delicious, traditional Swedish cookie to your home or your Christmas cookie platters.
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An easy to make chocolate meringue cookie that are melt-in-your-mouth delicious!
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This is a Puerto Rican recipe. The meringues are as light as a cloud and not messy, you can make a lot of them, and they have a hint of lemon.
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An easy to make treat that everyone will enjoy for Passover or year round. Sift powdered sugar over meringues and add fresh strawberries to the dish for a lovely presentation.
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This candied nut recipe made with sweetener, egg whites, and cinnamon makes a perfect keto snack for the holidays, and works with any kind of nuts.
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In this recipe, a savory, cheese-filled pancake is folded around mushrooms, spinach, and Canadian bacon for a delicious anytime pancake!
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This spicy glaze is a great holiday present for anyone who relishes a quick hit of heat.
cooking.nytimes.com
In cooking, the term ''deviled'' has several meanings, but it most often implies a preparation with a sharp flavor, most often derived from mustard, vinegar, cayenne or other chiles In this dish, you don't need vinegar, because there is plenty of acidity in Dijon mustard Nor, strictly speaking, do you need cayenne (and I omit it when cooking for children); the taste is strong without it
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This is my recipe. It is easy, quick, and perfect: perfect for frosting, decorating, and eating. It is delicious. This makes a generous amount. You will not run out when frosting and decorating two 9 inch round cakes.
Ingredients: egg whites, sugar, butter, vanilla
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These Italian gluten-free soft cookies, light and full of coconut flavor, are very simple and easy to make, just using 4 basic ingredients.
Ingredients: egg whites, sugar, coconut, gluten
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These chocolate chip drop cookies are left overnight, or "forgotten," in the oven.