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A quick and easy hot peach dessert. Serve with whipped cream or vanilla ice cream.
Ingredients: peach, brown sugar, cinnamon, pecans
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You won't miss the coffee in this creamy and satisfying pumpkin and spice latte. For a special treat, top with whipped cream and a pinch of nutmeg.
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An easy banana smoothie sweetened with honey and served hot makes a nice alternative to hot chocolate.
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This is especially good with a chocolate-pecan pie recipe. Rich! For more special occasions, pecans halves can be pressed into the rim of the crust before baking.
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The sugary topping of this pumpkin cake melts to create a delicious caramel layer.
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A delicious breakfast indulgence, perfect for those crisp autumn Saturday mornings.
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Chocolate Chip Pumpkin Bread! Made with pumpkin puree and warm fall spices, sprinkled with chocolate chips. Great for an afternoon snack with coffee!
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Get Apple and Pear Streusel Pie Recipe from Food Network
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A great tasting, moist cake and a great way to use up extra apples
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Jolly Rancher®-infused vodka adds a fun color and flavor to any adult cocktail. Try different colors and flavors!
Ingredients: fruit, vodka, sugar
cooking.nytimes.com
This recipe is by Harold Mcgee and takes 1 hour 15 minutes, plus overnight draining. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: plus, fat, sugar
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Classic, easy and delicious homemade Thanksgiving cranberry sauce! Here's how to make cranberry sauce from scratch. It's so EASY! Perfect with turkey.
Ingredients: sugar, water, cranberries