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This perfect chocolate bread pudding is a simple and easy homemade dessert made with only 5 ingredients; an ideal fall comfort food!
Ingredients: eggs, sugar, milk, cinnamon, chocolate
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Potatoes and chicken breast meat flavored with warm and lively seasonings are the fixings for some seriously tasty fajitas! Complete the dish with your favorite toppings, and serve with beans and rice.
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Serve up the Take Home Chef's delicious French toast at your next brunch.
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This is an old recipe. To serve, break the cake apart with two forks.
cooking.nytimes.com
Cinnamon rolls get the grown-up treatment here, with muscular brown sugar used in place of white, and a splash of bourbon in the glaze for bite The flavor is heavenly, the smell ambrosial — and the recipe is large enough that, if you're not feeding a crowd, you can freeze a few for later in the week.
cooking.nytimes.com
Roasting is one of my favorite ways to prepare cauliflower, and I have always loved preparations that pair the vegetable with coriander seeds I use coriander seeds and cinnamon to season the tomato sauce that I toss with the roasted cauliflower and sautéed red onions, then add a couple of eggs beaten with goat cheese.
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Three words: caramel. apple. crack
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Peanut butter, banana, cinnamon, and lots of oats make quick bite-size energy snacks.
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Make these delectable carrot cake muffins and you'll have a cross between a cinnamon bun and carrot cake cupcakes for a treat the whole family will love.
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Fall in love with these cinnamon spiced cupcakes! Apple butter adds a whole new twist.
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Spice up standard cranberry sauce with candied ginger, pears, garam masala, cinnamon, and star anise.
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Breaded with bread crumbs, coconut, sugar, and cinnamon, these quick and easy banana fritters are a sweet, delicious treat.