Search Results (4,336 found)
cooking.nytimes.com
This drink is a little miracle in liquid prestidigitation: five ingredients (three of them alcoholic) getting together to assume the guise of an innocent cherry cola That flavor profile was exactly the intention of the bartender Jeff Lyon, who set out to make an alcoholic cola that tasted like “more than the sum of its parts.”
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This recipe creates a delicious cocktail through a simple mixture of tequila, peach schnapps, margarita mix, and cranberry juice.
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This Vietnamese grilled tuna with nuoc cham cucumber salad recipe is flavored with a spicy Asian dressing.
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This guacamole recipe has a sweet, nutty flavor from dried apricots and almonds.
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The chunky relish provides the perfect counterpoint to this satiny smooth, rich soup.
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Orange and lime are blended with ice in this refreshing summer drink.
Ingredients: orange, lime, ice
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Shake Cointreau®, lime juice, and bitters together for the perfectly balanced Pegu Club cocktail, a gin makeover of the classic margarita.
Ingredients: gin, liqueur, lime juice
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A refreshing mix of kiwi purée, lime juice, and sparkling water.
Ingredients: kiwis, lime, agave nectar
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A spicy Sriracha ceviche recipe with scallops, tilapia, and halibut.
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This citrusy shooter is made with vodka, triple sec and lime juice.
Ingredients: vodka, triple sec, lime juice
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A tasty Jungle Juice cocktail recipe.