Search Results (13,630 found)
Nadine's - Na's Pasta
Nadine's - Na's Pasta
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Ingredients: italian sausage, salami, tomatoes, onion, red peppers, pasta, marinara sauce
Colorful Spinach and Prosciutto Side
Colorful Spinach and Prosciutto Side
www.allrecipes.com
Great colorful side dish that's easy to make and bursting with flavor. You can also sprinkle some of your favorite Italian cheese on top when finished.
Ingredients: olive oil, spinach, prosciutto, red peppers, artichoke hearts, garlic powder
Muffin Tin Frittatas
Muffin Tin Frittatas
www.delish.com
Whip up these baked egg cups and you'll have breakfast for the week.
Ingredients: italian sausage, eggs, milk, fontina, parmesan, salt, red peppers, basil
Fire Engine Meatballs
Fire Engine Meatballs
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Ingredients: pepperoni, beef chuck, panko breadcrumbs, egg, paprika, piquillo peppers, tomato paste, chicken broth
Lentil-Stuffed Peppers
Lentil-Stuffed Peppers
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Ingredients: vegetable broth, green lentils, olive oil, white onion, garlic, israeli couscous, red bell peppers, basil, garnish, parsley, olives, lemon juice
Healthier Stuffed Peppers
Healthier Stuffed Peppers
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Brown rice, lean ground beef, and fresh bell peppers make this stuffed pepper dish healthier than the original, as well as being colorful and flavorful.
Ingredients: brown rice, water, beef, cloves, onion, green bell peppers, red bell peppers, bell peppers, tomato sauce, worcestershire sauce, italian seasoning, parmesan cheese
J J's Smoked Gouda Vegetable Soup
J J's Smoked Gouda Vegetable Soup
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Ingredients: bacon, onion, cloves, carrots, red peppers, chicken broth, zucchini, yellow squash, basil, oregano, french baguette, gouda cheese
New Orleans Shrimp
New Orleans Shrimp
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Great New Orleans style spicy shrimp. I like it hot, and add fresh, hot red peppers. Serve over rice. Crusty bread and ice cold beer are good accompaniments. This is one of my favorite dishes.
Ingredients: canola oil, onion, celery, green bell pepper, red pepper, butter, flour, salt, fish, beer, shrimp
Creamed Red And White Pearl Onions With Bacon Recipe
Creamed Red And White Pearl Onions With Bacon Recipe
cooking.nytimes.com
This recipe came to The Times in 2003 from Barbara Lynch, the owner and chef of No 9 Park in Boston It is incredibly rich, and remarkably good
Ingredients: pearl onions, butter, shallots, garlic, heavy cream, salt, bread crumbs, parsley
Salsa Fresca Recipe
Salsa Fresca Recipe
cooking.nytimes.com
This quick fresh tomato salsa will always be best when tomatoes are in season But you can pump up the flavor with a little lime juice if the flavor of your tomatoes is a little dull Juicy tomatoes will yield a more watery salsa than pulpy roma tomatoes.
Ingredients: red onion, red wine vinegar, tomatoes, serrano chiles, cilantro, lime juice
Roasted Butternut Squash and Red Onions Recipe
Roasted Butternut Squash and Red Onions Recipe
cooking.nytimes.com
Here is an easy, healthy addition to a Thanksgiving feast or weekday dinner from Yotam Ottolenghi and Sami Tamimi, which was included in a Julia Moskin video feature in 2013 Chop up a few red onions and a butternut squash, roast them in high heat, and drizzle them with tahini sauce, herbs and pistachios That’s it
Ingredients: olive oil, red onions, butternut squash, pine nuts, parsley mint, tahini, lemon juice, garlic
Picadillo Stuffed Peppers
Picadillo Stuffed Peppers
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Ingredients: olive oil, beef, green olives, carrots, onions, raisins, tomatoes, mozzarella cheese, panko breadcrumbs, cilantro, green bell pepper, bell pepper, red bell pepper