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Urban life makes true barbecue difficult, so grill this brisket over wood chips for the better part of an hour at home, then wrap the meat tightly in foil for an overnight run in the oven.
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These vegan sweet potato fritters made in an air fryer are crunchy on the outside and soft on the inside with just a hint of spice.
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This is how they make loose meat sandwiches in the restaurants. They are always moist and savory.
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Get Baked Sweet Potato "Fries" Recipe from Food Network
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This basic recipe calls for minimal seasoning, allowing the true flavor of the grilled meat take center stage.
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Grill up this zesty, tender, Mexican-inspired corn on the cob recipe from Guy Fieri perfect for your next barbecue.
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Get Katie's Twisted Tea Recipe from Food Network
Ingredients: lemonade, mint, vodka, orange, sugar
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A very simple, very delicious salad, that makes a perfect starter for dinner parties.
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Great directions to make the most perfect, fluffy and foldable omelet. Stuffed with gently sauteed vegetables and lots of cheese. Yummy indeed.
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Restaurant-style buffalo chicken wings can be prepared in the comforts of your own home with a few simple ingredients.
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Get Homemade Corn Broth Recipe from Food Network
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Brussels sprouts make a different and interesting vegetable salad when combined with a simple vinegar and oil dressing, chopped tomato, and fresh parsley.