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Everyone will adore these cute Easter bunny cupcakes with marshmallow ears that are easy to make and are a great treat for Easter brunch.
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I'm trying to eat healthier, but still indulge in all the treats I love. This recipe evolved from a lot of tastings...yum!
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These chocolate cake cookies feature a creamy vanilla filling.
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Get Mel's Banana Muffins Recipe from Food Network
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Wonderfully moist coffee cake with a layer of apples and streusel in the middle and more streusel on top. Very good.
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Get Heart-Shaped Whole-Wheat Pancakes with Strawberry Sauce Recipe from Food Network
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Get Deep-Fried Tagalongs Recipe from Food Network
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Tucked inside nests of milk-chocolate shavings are truffle eggs tinted robin's egg blue and dusted with metallic luster. The accompanying marbled eggs are created by dipping more truffles into melted white chocolate swirled with blue food coloring.
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Apples and raspberries are baked under a buttery crumb topping creating a delightful cobbler perfect for summertime evenings.
cooking.nytimes.com
This lemon poppy seed poundcake is summery and quick to make, and perfect for a picnic One tip: cut up the poundcake before the picnic but leave it in the baking pan It makes it easier to transport, and the pan protects it, too
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Delight the pickiest taste buds with this blueberry muffin made with applesauce. Crumble topping is optional but recommended.