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Grilled chicken gets a punch of flavor from sticky sweet-chili sauce.
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Limoncello mixed with iced tea creates a tart blend that refreshes us every time.
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Oreo truffles are the perfect celebratory dessert, especially when topped with gold sprinkles.
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If you're using wooden skewers, soak them for 30 minutes before grilling to prevent them from scorching.
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Recipe for Pork Ribs with Garlic, Chilies, and Tomato, as seen in the January 2009 issue of 'O, The Oprah Magazine.'
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The gooey filling for these juicy burgers was inspired by the Mexican dip chile con queso, made with melted cheese and roasted chiles.
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These cupcakes are easy to make and a lot of fun to decorate with your kids for Easter.
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Bright green asparagus seasoned with lemon juice makes a beautiful and tasty spring side dish.
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Make the French proud with this croissant grilled cheese.
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Change up the fruit cake this year by giving it a rich chocolate flavor. Spreading chocolate ganache over the cake completes the transformation.