Search Results (12,408 found)
Salmon With Salsa Fresca Recipe
Salmon With Salsa Fresca Recipe
cooking.nytimes.com
There was a time when the appearance of the first ripe tomatoes would have inspired me to make the southern Italian sauce of raw tomatoes, basil, garlic and olive oil These days, I turn to a Mexican-style salsa fresca: tomatoes, white onion, chili and loads of cilantro and lime I love salsa with fish, and since it is wild salmon season, the marriage seems opportune
Ingredients: plum tomatoes, white onion, habanero, parsley leaves, juice, salmon, neutral oil
Fruita De Mar Omelet
Fruita De Mar Omelet
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Ingredients: crabmeat, onion, celery, mayonnaise, parsley leaves, crab, black pepper, eggs, butter
Rack of Lamb Persillade
Rack of Lamb Persillade
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Ingredients: lamb, salt, black pepper, parsley leaves, garlic, bread crumbs, lemon, butter
Grilled Asparagus With Caper Salsa Recipe
Grilled Asparagus With Caper Salsa Recipe
cooking.nytimes.com
Caprino fresco is a soft, tangy Italian goat cheese, and here, it lends a deep creaminess to a caper salsa that is draped over grilled asparagus The recipe, from the chef Yotam Ottolenghi, is quickly prepared Bread may be needed to sop up the rest of the salsa
Ingredients: asparagus, olive oil, capers, lemon, lemon juice, garlic, parsley leaves, cheese
Fruita De Mar Omelet
Fruita De Mar Omelet
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Ingredients: eggs, butter, crabmeat, onion, celery, mayonnaise, parsley leaves, crab, black pepper
Hummus
Hummus
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Ingredients: chick peas, cloves, tahini, tomatoes, lemon juice, parsley leaves, olive oil
Fresh Herb Pizza
Fresh Herb Pizza
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Ingredients: yeast, flour, olive oil, mozzarella, arugula, basil leaves, parsley leaves, balsamic vinegar
Mozzarella Stuffed Portobellos
Mozzarella Stuffed Portobellos
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Ingredients: portobello mushrooms, balsamic vinegar, olive oil, bread crumbs, parmesan, parsley leaves, basil leaves, mozzarella
Marinara Sauce
Marinara Sauce
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Ingredients: olive oil, onion, italian parsley, garlic, tomato puree, basil, salt
Cauliflower and Tuna Salad Recipe
Cauliflower and Tuna Salad Recipe
cooking.nytimes.com
I have added tuna to a classic Italian antipasto of cauliflower and capers dressed with vinegar and olive oil For the best results give the cauliflower lots of time to marinate.
Ingredients: cauliflowers, water, garlic, parsley, capers, lemon juice, champagne vinegar, olive oil
Grilled Tenderloin of Beef with Spicy Fresh Herb Vinaigrette
Grilled Tenderloin of Beef with Spicy Fresh Herb Vinaigrette
www.delish.com
Recipe for Summertime Potluck Grill Grilled Tenderloin of Beef with Spicy Fresh Herb Vinaigrette, as seen in the August 2007 issue of 'O, The Oprah Magazine.'
Ingredients: parsley leaves, basil leaves, mint leaves, thyme leaves, red pepper flakes, garlic, white wine vinegar, salt, beef tenderloin, olive oil, black pepper
Cod Poached in Court Bouillon Recipe | SimplyRecipes.com
Cod Poached in Court Bouillon Recipe | SimplyRecipes.com
www.simplyrecipes.com
Cod poached in water infused with bay leaves, garlic, salt, and olive oil.
Ingredients: water, salt, cloves, bay leaves, olive oil, cod, yukon gold