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Instant pistachio pudding, vanilla ice cream, and toffee bits top a butter cracker crust in this festive dessert for Saint Patrick's Day.
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This penuche has white and brown sugar, half-and-half, milk -- and of course pecans.
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Cream cheese, canned crescent rolls, cinnamon, and almonds create this delicious, Mexican-inspired dessert.
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This spelt granola recipe has the tropical flavors of coconut and dried mango.
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Get Croissant Bread Pudding Recipe from Food Network
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This recipe is called white gelatin but is very moist unlike regular gelatin. My family has made this every year for Thanksgiving and Christmas and it never gets old.
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Thin and delicate, these are perfect for everything from formal parties to your morning coffee.
Ingredients: butter, egg, sugar, flour, vanilla, salt, almonds
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When you want a classic recipe for glazed yeast donuts this is the one. This incorporates our recipe for yeast donuts with an easy vanilla-flavored glaze.
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I make a peach-butterscotch sauce that I dreamed up to impress my children, whose love for me, though unwavering, I am nonetheless constantly trying to cement with food The result was delectable We ate the sauce straight from the pot
Ingredients: peaches, butter, cream, sugar, honey, vanilla
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Get Apple Crisp Recipe from Food Network
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Get Pear Clafouti Recipe from Food Network
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I love pears, and I love this recipe, because lighting the rum on fire caramelizes the sugar, and pulls out the flavor of the pears.