Search Results (6,388 found)
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Get Family Favorite Salad with Homemade Ranch Dressing and Croutons Recipe from Food Network
Get Family Favorite Salad with Homemade Ranch Dressing and Croutons Recipe from Food Network
Ingredients:
butter lettuce, lettuce, ranch dressing, croutons, cherry, avocados, bacon, sour cream, mayonnaise, buttermilk, chives, italian parsley, dill, salt, black pepper, white vinegar, garlic, salt plus, cayenne, paprika, parsley, basil, olive oil, italian bread
www.delish.com
It's truly idiot-proof.
It's truly idiot-proof.
Ingredients:
bread crumbs, garlic powder, parmesan, water, flour, chicken, mozzarella, olive oil, onion, cloves, tomatoes, parsley
cooking.nytimes.com
Scampi can mean different things in different cultures The British deep fry langoustines in batter In Italy, the langoustines are often sautéed in garlic and olive oil
Scampi can mean different things in different cultures The British deep fry langoustines in batter In Italy, the langoustines are often sautéed in garlic and olive oil
Ingredients:
garlic, salt, black pepper, shrimp, olive oil, wine, butter, lemon juice, italian parsley, red pepper flakes
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Get Thin-Crust Caprese Pizza Recipe from Food Network
Get Thin-Crust Caprese Pizza Recipe from Food Network
Ingredients:
flour, baking powder, olive oil, cannellini beans, brine, basil, parsley, tomatoes, garlic, parmesan cheese, mozzarella cheese
cooking.nytimes.com
Grapes rarely get their moment in the culinary limelight, and it’s too bad, because they are perfectly designed for cooking: small and juicy with hints of both acid and sweetness In this roasted-pork dish, loosely adapted from Suzanne Goin's book "Sunday Suppers at Lucques," their fruitiness complements the meat’s salty drippings.
Grapes rarely get their moment in the culinary limelight, and it’s too bad, because they are perfectly designed for cooking: small and juicy with hints of both acid and sweetness In this roasted-pork dish, loosely adapted from Suzanne Goin's book "Sunday Suppers at Lucques," their fruitiness complements the meat’s salty drippings.
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Get Butternut Squash Chicken Pot Pie Recipe from Food Network
Get Butternut Squash Chicken Pot Pie Recipe from Food Network
Ingredients:
butternut squash, butter, dry sherry, bay leaf, chicken stock, chicken, vegetable, thyme, parsley, puff pastry, egg
www.allrecipes.com
Full of iron, potassium, vitamin K, folic acid, and many other nutrients, this cleansing detox soup full of green vegetables is as delicious as it is healthy.
Full of iron, potassium, vitamin K, folic acid, and many other nutrients, this cleansing detox soup full of green vegetables is as delicious as it is healthy.
www.chowhound.com
This French green bean salad recipe is tossed in a tangy Dijon mustard dressing and takes less than 30 minutes to prepare.
This French green bean salad recipe is tossed in a tangy Dijon mustard dressing and takes less than 30 minutes to prepare.
Ingredients:
shallot, white wine vinegar, garlic, dijon mustard, salt plus, black pepper, olive oil, capers, italian parsley
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Get Pasta Puttanesca Recipe from Food Network
Get Pasta Puttanesca Recipe from Food Network
www.chowhound.com
Our version of the classic Italian meat sauce.
Our version of the classic Italian meat sauce.
Ingredients:
olive oil, yellow onion, garlic, carrots, celery, italian parsley, veal, tomatoes, tomato paste, butter, salt, milk
cooking.nytimes.com
A favorite winter pie in the northern regions of Greece, this is a bit time consuming to make, but worth every minute Serve it as a vegetarian main course at your next dinner party.
A favorite winter pie in the northern regions of Greece, this is a bit time consuming to make, but worth every minute Serve it as a vegetarian main course at your next dinner party.
Ingredients:
green cabbage, olive oil, red onion, garlic, dill, italian parsley, eggs, feta cheese, phyllo dough, butter
www.chowhound.com
Meaty fish topped with a quick cantaloupe-and-cucumber salsa.
Meaty fish topped with a quick cantaloupe-and-cucumber salsa.
Ingredients:
english cucumber, cantaloupe, red onion, lemon juice, olive oil, italian parsley, lemon, oregano, salt, black pepper